Best Date Scone Recipe Australia

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WebOct 9, 2018 · Instructions. Pre heat oven to 200c. In a jug, combine the cream and buttermilk, then set aside. Place flour, sugar and chopped …

Ratings: 9
Category: Dessert, Sweet Treat
Cuisine: Australian, Modern Australian
Total Time: 30 mins
1. Pre heat oven to 200c.
2. In a jug, combine the cream and buttermilk, then set aside.
3. Place flour, sugar and chopped dates into a large bowl, and mix to combine.
4. Add cream mixture to flour, and mix to combine using a flat bladed knife. For the final few strokes, I bring the dough together with my hands.

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WebApr 26, 2020 · Grease 20cm-round sandwich pan or oven tray. 2. Sift flour and sugar into medium bowl; rub in butter with fingertips. Stir in dates. 3. Make well in centre of flour …

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WebJul 8, 2021 · Instructions. Preheat your oven to 180 degrees celsius (fan-forced) and line a baking dish with baking paper. Sift the self raising flour …

Rating: 4.6/5(58)
Total Time: 35 mins
Category: Snacks
Calories: 148 per serving
1. Preheat your oven to 180 degrees celsius (fan-forced) and line a baking dish with baking paper.
2. Sift the self raising flour and baking powder into a large bowl before adding the sugar and salt and mixing to combine.
3. Rub in the butter until the mixture resembles bread crumbs.
4. Combine the milk and egg in a small jug and set aside until needed.

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WebFeb 23, 2024 · 1. Preheat the oven to 180°C and line a baking tray with baking paper. 2. Sieve flour, sugar, mixed spice and a pinch of salt into a large bowl. Add the butter and …

Rating: 4.4/5(12)
Total Time: 27 mins

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WebJan 12, 2024 · Instructions. Line a baking sheet with parchment paper. Put the flour, baking powder, salt, and sugar in a food processor or a big mixing bowl if doing by hand. Pulse or whisk to combine everything well. Add …

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WebInstructions. Preheat the oven to 200°C and line a baking tray with baking paper. Combine the flour, baking powder and dates in a large bowl. Whisk the sour cream, milk and. 250 …

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WebPreheat oven to 200C and grease and line a baking tray. Mix all ingredients together, turn out onto a floured surface. Pat out dough to approximately 2-3 cm in height. Cut out …

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WebSift, flour, salt, baking soda and cream of tartar. Add dates. Whisk egg in the milk and add the butter. Make up to 2 cups of liquid with extra milk. Add to dry ingredients mix. Place …

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WebJan 2, 2018 · Preheat the oven to 220ºC (425°F) and line a baking tray with baking paper. Chop the dates and place them in a saucepan with the water on a medium heat. Simmer until tender (around 10 minutes) then drain …

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WebMakes 18-20 scones. 2 cups (300g) self-raising flour; 2 cups (320g) wholemeal self-raising flour; 1/4 cup (55g) caster sugar; 1 teaspoon salt; 160g cold unsalted butter, cut into …

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WebDec 22, 2021 · While dough is resting, heat oven to 400 F (200C). Take scones out of the fridge, and brush the top of each with a little heavy cream, and optionally sprinkle with some coarse sugar. Bake for 20-25 minutes, …

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WebJul 15, 2017 · 3/4 cup icing sugar. 1 tablespoon water. 1 tablespoon maple syrup. Pinch of salt. Step 1 - Preheat oven to 220C/440F and line a round or rectangular baking tray with parchment. Blitz the flour, sugar, butter and …

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WebJan 17, 2017 · Place the dates in a bowl and add the boiling water. Stand until the dates have absorbed the water. Mash to a paste. This can be done the day before. 2. Preheat …

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WebDate pinwheels: Cook 2 cups dates with juice of 1 lemon and 1/2 cup water until dates have formed a thick paste. Allow to cool. On a floured surface, roll Basic scones dough into a 20x30cm rectangle and spread with date

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WebNov 6, 2021 · 1. Preheat oven to 240°C (220°C fan-forced). Grease 23cm-square cake pan. 2. Sift flour, sugar and salt into large bowl; rub in butter. Stir in milk and enough water to …

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