DirectionsStep1Preheat your oven to 450°F.Step2In a large mixing bowl, whisk together the eggs, mustard, Worchestershire, Old Bay, and paprika until smooth. Stir in the cracker crumbs until fully incorporated, then fold in the fold in the crab meat.Step3Refrigerate the crab mixture for 30 minutes to help it firm up.Step4Spray a baking sheet with nonstick spray. Using a 1⁄2 cup measuring cup, divide the crab mixture into 6 equal portions. Use damp hands to press each portion gently into a loose patty.Step5Spritz the tops of the crab cakes with oil spray (or brush with butter) and sprinkle with paprika.Step6Bake for 15-18 minutes, or until the tops of the crab cakes are golden brown and slightly crispIngredientsIngredients2 Eggs2 tablespoonsDijon Mustard2 teaspoonsWorcestershire Sauce1 teaspoonOld Bay Seasoning1 poundLump Crab Meat9 Ritz Crackers (crushed)add Spray (cooking, or melted butter)¼ teaspoonPaprikaNutritionalNutritional113 Calories3 gTotal Fat86 mgCholesterol4 gCarbohydrate769 mgSodium16 gProteinFrom healthy-delicious.comRecipeDirectionsIngredientsNutritionalExplore furtherOven Baked Crab Cakes Recipe - Food.comfood.comBaked Crab Cakes Recipe: How to Make It - Taste Of Hometasteofhome.com10 Best Crab Cakes No Mayonnaise Recipes Yummlyyummly.com5 Ingredient Crab Cakes - Recipes - Cooks.comcooks.comThe Best Crab Cakes Recipe - Food Network Kitchenfoodnetwork.comRecommended to you based on what's popular • Feedback
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WebFeb 1, 2022 · Heat oven to 400F. In a large bowl, whisk together eggs, 1 tbsp Dijon, juice from 1 lemon (about 3 tbsps), paprika, and 1/4 tsp black pepper. Form mixture into 8 …
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WebMay 23, 2019 · 2. Divide into 6 balls and form patties. 3. Heat vegetable oil in pan at medium heat or oven at 350ºF. 4. Fry patties 4-5 minutes or …
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WebDec 5, 2022 · Stir in scallions, crab and breadcrumbs and combine thoroughly. Form crab meat into 8 patties with clean hands, about 3.25 ounces each (or a generous ¼ cup.) Melt butter in a large non-stick …
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WebMay 16, 2022 · In a medium bowl whisk together the egg, onion powder garlic powder, old bay, lemon, dijon mustard and worcestershire sauce. Carefully mix in the panko, parsley. Then add the crab meat. Stir with …
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WebAug 31, 2021 · Heat 1 tbsp. butter in a large skillet on medium-high heat until butter is almost burning. Cook patties, 4 at a time, until golden on each side, approximately 3 minutes per side. Use the remaining 1 tbsp. butter …
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WebSep 18, 2023 · Using your hands, gently shape into loose spheres; transfer to the prepared baking sheet. Gently press down to about 1-inch thickness. (Do not press or compact them too firmly.) Cover and refrigerate for 1 …
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WebApr 21, 2010 · Crab Cakes: In a large bowl, combine crushed crackers, eggs, scallions, pepper, mayo, cilantro, lime juice, salt and pepper. Mix well, then fold in crab meat, careful not to over mix so the crab remains in …
WebMay 20, 2021 · First, mix crab meat, egg, dijon mustard, breadcrumbs, mayo, hot sauce, soy sauce, pepper, and green onions in a medium bowl. Heat a large skillet such as cast iron over medium-high heat (I …
WebSep 19, 2023 · Directions. Whisk egg, mayonnaise, mustard, pepper, salt and cayenne in a medium bowl until combined. Stir in scallions. Add crab and panko; stir to combine. Form the mixture into four 1/2-inch-thick …
WebJun 30, 2023 · Directions. Combine crabmeat, 1/2 cup of bread crumbs, egg substitute, mayonnaise, mustard, dill, lime and lemon juices and Worcestershire sauce. Shape into eight patties. Place remaining bread …
WebSep 3, 2022 · Combine dry ingredients. In a large bowl, combine the coconut flour, nutritional yeast, salt, pepper, crushed pork rinds, paprika, onion and parsley. Stir in the wet mixture. Add the crab meat and gently …
WebJun 18, 2018 · In a shallow bowl, add the flour and season with salt & pepper. In another bowl, whisk the eggs with the water. In a third bowl, combine the bread crumbs with paprika, dried oregano, garlic powder, …
WebJul 23, 2021 · Step #1: Preheat the oven to 350 degrees F. Mix all ingredients together in a bowl until well mixed throughout. Step #2: Using a 2 inch cookie scooper, scoop the crab cake batter and bake for 20 …
WebJun 24, 2019 · Thaw in the refrigerator, brush with melted butter, then bake as directed. You can also freeze the baked and cooled crab cakes for up to 3 months. Thaw, then warm up in a 350°F (177°C) oven for 10–15 …
WebApr 6, 2011 · Finely chop bell pepper and onion. Crush crackers. Combine all ingredients listed above except the oil; shape into 6 patties. Heat oil in a skillet over medium heat. …