WebCombine this liquid with all-purpose flour, eggs, salt, and raisins in the bowl of a stand mixer, and knead with the dough hook …
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Web3 eggs 1⁄2 cup white sugar 1 teaspoon salt 1⁄2 cup unsalted butter, softened 1 cup raisins 8 cups all-purpose flour 2 tablespoons milk …
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Web1 tablespoon water GLAZE: 1/2 cup confectioners' sugar 1 tablespoon milk Directions In a large bowl, dissolve yeast in warm …
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WebIngredients 1 ½ cups milk 1 cup warm water (110 degrees F/45 degrees C) 2 (.25 ounce) packages active dry yeast 1 cup raisins 3 large eggs 1 ¼ cups white sugar, divided ½ cup margarine, …
WebDirections Combine milk, brown sugar, and yeast in a bowl or measuring cup. Let sit for 10 minutes, until foamy. This indicates that the yeast is alive and well. Pour the yeast liquid into the bowl of a …
WebLast updated March 4, 2022 Home » Recipes Sneak Peek: Mix this Bread Machine Cinnamon-Raisin Bread in your bread machine, then roll it out by hand to get that classic swirl. Bake it in your oven for a …
WebPut the raisins in a small bowl and cover them with 1 cup hot water. Let the raisins plump for at least 10 minutes. Drain, reserving the water and set aside. Allow the reserved water to cool to 110 to 115 …
WebIngredients If you’ve never made yeast dough before, I promise it’s not that difficult. And you don’t need anything special – just a few pantry staples: Warm Milk – …
WebStep One. Put the raisins in a bowl and cover them with hot water for 15 minutes and then drain off the water. Step Two. In the bowl of a stand-up mixer …
WebBy Amanda Rettke • February 25, 2021 Bread • Breakfast Jump to Recipe Homemade Cinnamon Raisin Bread is filled and rolled up with cinnamon, sugar, and …
WebSpices. Cinnamon, nutmeg and ground ginger. Butter. You can use vegetable/canola oil too if you prefer. Raisins. Use any dried fruit you like or substitute …
WebDirections. In a large bowl, combine the yeast and 2 tablespoons of the sugar. Add the water, stirring to dissolve the yeast, and set aside until foamy, 5 …
WebDirections In a large bowl, dissolve yeast in warm water. Add 1/2 cup sugar, oil, salt, eggs and 4 cups flour. Beat until smooth. Stir in enough remaining flour to form a …
WebPreheat oven to 350°. In a large bowl, combine flour, 1-1/2 cups sugar, soda and salt. In a small bowl, whisk eggs, buttermilk and oil. Stir into dry ingredients just until …
WebIn a medium mixing bowl, whisk together the egg and melted butter. Add in brown sugar and milk and stir until combined. Stir in dry ingredients. (Dough will be …
WebIngredients How to Make Cinnamon Raisin Bread Baking Tips Making More Than One Loaf Cinnamon Raisin Bread Loaf Recipe Homemade Cinnamon …
WebLightly roll the dough into a circle, about 1 inch thick. In a seperate small dish, combine the cinnamon and 1 remaining Tablespoon of sugar, and then sprinkle it …