Best Chewy Chocolate Cookies Recipe

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WEBJan 18, 2022 · How to Make Fast & Easy Low Sodium Cookie. In a large bowl, use an electric mixer to beat the butter until light and creamy. Add …

Rating: 5/5(5)
Total Time: 3 hrs 35 mins
Category: Dessert, Snack
Calories: 132 per serving

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WEBDec 11, 2021 · Beat the butter and sugar well. To give your cookies an ideal texture, the sugar needs to dissolve in the butter. Beat the butter …

Rating: 5/5(7)
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 162 per serving
1. Fit your stand mixer with the paddle attachment and add the butter to the bowl of the stand mixer. It's important that the butter is at room temperature before you add it to the mixer, so make sure you take it out of the fridge a few hours before you plan to make cookies.
2. The temperature of the butter is a pretty controversial topic among cookie-bakers: too cold and it won't cream properly with the sugar, and too warm and the cookies will flatten out too much in the oven. Ideally, the butter should be just below room temperature, and slightly firm but not hard. But because of a special little trick you'll use in a minute just make sure the butter isn't too hard to beat properly.
3. Beat the butter for about a minute on medium speed until it's smooth.
4. Add the sugars to the bowl.

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WEBFeb 1, 2021 · Preheat oven to 350° F. Line a sheet pan with parchment paper. In the bowl of a stand mixer fitted with a paddle attachment, beat the butter and sugar on medium high speed until light and creamy, about 4 …

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WEBApr 21, 2023 · In a medium sized bowl, sift together the baking soda, salt, and flour. Gradually add the dry ingredients to the butter/sugar mixture, beating over low speed. Scrape the bowl then beat over medium speed …

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WEBMar 17, 2020 · Preheat the oven to 325 degrees F. Beat the melted butter and sugars together with an electric mixer on medium. Until smooth and light and fluffy in color, around 5 minutes. Beat in the egg, yolk, and …

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WEBFeb 5, 2024 · The Best Chewy Chocolate Cookie Recipe. whisk together the cocoa powder, baking soda, and salt. Add to the butter mixture and mix on low speed until the cookie dough comes together and is …

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WEBJun 19, 2019 · Add to the bowl the egg, vanilla and flour. Blend well. Add the chocolate chips and nuts and mix well. Line a cookie sheet with parchment paper. Using 2 T. measure (I used a 2 T. scoop- ice cream …

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WEB2 1/4 c. all-purpose flour. 2 1/2 c. semisweet chocolate chips. DIRECTIONS. Preheat oven to 375 degrees. Cream the butter with the sugars in a large mixing bowl. Add the vanilla …

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WEBFor the Cookies. Preheat the oven to 350°F. Whisk together the dry ingredients in a medium bowl. Mix the eggs and white sugar in a large bowl with an electric mixer until …

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WEBPreheat the oven to 375°F. Lightly grease (or line with parchment) two baking sheets. In a medium bowl (or the bowl of your stand mixer), beat the butter, brown sugar, and corn …

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WEBDec 2, 2023 · Preheat the oven to 350F. Line two cookie sheets with parchment paper and lightly spray with cooking spray. In a large mixing bowl, combine the flour, baking soda and salt and stir to blend. In …

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WEBSep 6, 2020 · Whisk in the vanilla extract, egg and egg yolk until the mixture is light and creamy. Add the flour, baking soda, corn starch and salt and mix just until combined. Stir in the chocolate chips. Scoop out cookie

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WEBStir in the chocolate chips by hand. Press plastic wrap directly onto the surface of the dough and refrigerate at least 1 hour or preferably …

Author: Food Network Kitchen
Steps: 6
Difficulty: Easy

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WEBNov 10, 2022 · Combine flour mixture and butter mixture on low speed; don’t over mix. Add chocolate chips and mix on low speed just to incorporate. Use rubber spatula to fully scrape down sides/paddle. Form …

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WEBApr 16, 2024 · Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper. Scoop the dough with an ice-cream scoop onto a parchment paper-lined baking sheet, leaving at least 4 inches (10 cm) of …

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