Best Chewy Chocolate Chip Cookies

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WEBFeb 24, 2021 · In a large bowl, whisk together the coconut oil, applesauce, brown sugar, granulated sugar, and vanilla extract. Then, whisk in the …

Ratings: 45
Calories: 116 per serving
Category: Dessert
1. In a large bowl, whisk together the coconut oil, applesauce, brown sugar, granulated sugar, and vanilla extract. Then, whisk in the egg, stopping as soon as it is blended.
2. In a separate bowl, whisk together the flour, baking soda, cinnamon, and salt.
3. Add the dry ingredients to the wet ingredients. With a rubber spatula, stir to combine, stopping as soon as the dry ingredients disappear. The dough will seem very stiff and dry at first. Use the spatula to gently push and "smush" the dough and stir and fold as needed. It will come together.
4. Fold in the chocolate chips. Chill the dough for at least 1 hour, or press plastic over the top and chill for up to 2 days.

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WEBSep 23, 2018 · In a medium bowl, whisk together the butter, milk, vanilla, and salt. Stir in the coconut sugar. Add the flour mixture, and sprinkle the baking soda evenly over the flour …

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WEBOct 19, 2023 · When the dough is almost done refrigerating, preheat the oven to 325 degrees Fahrenheit (160°C). Then line a baking sheet with parchment paper and use a …

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WEBSep 4, 2022 · Healthy Chocolate Chip Cookies Recipe: Preheat oven to 380 degrees. Combine dry ingredients and mix very well. Add wet, and form into a big ball. Now make little balls from the big one. For soft cookies, …

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WEBMay 2, 2019 · The recipe, it turns out, is really just a modified meringue, with barely-beaten egg whites, cocoa powder, and powdered sugar. There’s no fat except for what’s in the nuts. It’s the strangest cookie recipe we …

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WEBMay 13, 2022 · Cool on the baking sheet for 10 minutes. Meanwhile, press a few extra chocolate chips into the tops of the warm cookies. This is optional and only for looks. After 10 minutes of cooling on the baking …

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WEBMar 13, 2022 · Instructions. Preheat the oven to 325F and line a large baking sheet with a silicone baking mat or parchment paper. (Use 2 baking sheets if yours are small, don’t crowd the cookies). In a large bowl, …

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WEBAug 5, 2008 · Whisk flour, baking soda, and salt together in a medium bowl. With electric mixer on medium speed, beat melted butter, brown sugar, and date puree in large bowl until blended. Beat in egg and vanilla until …

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WEBMar 6, 2024 · Step 2- Shape. Finally, form 16 small balls of dough and place on a lined baking tray, pressing down on each one to form a cookie shape. Step 3- Bake the cookies for 12-15 minutes, or until lightly …

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WEBSep 13, 2018 · Instructions. Sift together the cake flour, bread flour, baking soda, baking powder and salt into a large bowl and set aside. Cream together the butter and sugars on medium speed until very light, about 5 …

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WEBNov 29, 2023 · Preheat oven to 350°F; line two baking sheets with parchment paper or use a silpat. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon. In a large bowl, with a …

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WEBSep 6, 2020 · Whisk in the vanilla extract, egg and egg yolk until the mixture is light and creamy. Add the flour, baking soda, corn starch and salt and mix just until combined. Stir in the chocolate chips. Scoop out cookie …

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WEBJul 31, 2023 · Combine the melted butter with the brown and granulated sugar. Beat on medium speed until well combined, 2-3 minutes. Next, add the egg and vanilla extract and continue beating until well incorporated. …

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WEBMar 4, 2021 · Using an electric hand mixer or stand mixer, whip the butter until softened at high speed, roughly 1 minute. Add the sugars and olive oil and cream until light and fluffy, around 4-5 minutes. Add in the eggs, …

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WEBDec 11, 2021 · Beat the butter and sugar well. To give your cookies an ideal texture, the sugar needs to dissolve in the butter. Beat the butter and sugar for about 4 minutes, until the mixture starts to turn very smooth …

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WEBApr 14, 2024 · Preheat oven to 350°F (175°C). Microwave the butter for about 30 seconds to just barely melt it (half soft and half melted). Beat the butter with the brown and white sugar/s until creamy and pale in colour …

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