WEBFeb 19, 2024 · Spread one-third of the sliced potatoes evenly in the bottom of the prepared dish. Spoon 1 cup of the milk mixture over the top. …
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WEBNov 16, 2022 · Increase heat to medium and cook for 10 minutes, stirring occasionally until the sauce has darkened in color and thickened. …
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WEBNov 13, 2022 · Instructions. Preheat oven to 425 F. and oil a casserole dish, then cut your butter and measure out all the ingredients needed. Using a mandolin, slice your …
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WEBNov 4, 2021 · Melt Butter: Add the butter to a small saucepan and melt it down. Add Garlic & Flour: Add in the garlic and sauté for 30 seconds, …
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WEBPreheat oven to 350 degrees F. Lightly grease a 9x9 or 2-quart baking dish. Use a mandoline, sharp knife, or food processor to thinly slice your potatoes. Transfer all of the slices into a large mixing bowl. Pour heavy …
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WEBNov 13, 2020 · Make the Cheese Sauce. Heat 1 tablespoon of olive oil in a medium saucepan over medium/high heat. When the olive oil is fragrant, add the onion and 1/4 teaspoon salt to the saucepan and sauté for 3 …
WEBFeb 21, 2021 · Add remaining potatoes and remaining cheese sauce. Top with remaining cheddar cheese. Bake: Cover and bake at 350° for 45 minutes. Remove cover and bake for 35-40 more minutes. Optional: …
WEBMay 17, 2019 · Preheat oven to 400°F. Lightly spray an 8×8-inch casserole dish with nonstick cooking spray. Arrange the potatoes and onions in the prepared baking dish, staggering potato and then onion. In a medium …
WEBHow to Make Scalloped Potatoes. In a Dutch oven, sauté the garlic in a little butter and cook until fragrant. Add in the onions, thyme, salt, and pepper and cook until the onions soften. Add the cream, chicken broth, …
WEBDec 10, 2020 · Put a layer of the raw potatoes in the baking dish. Sprinkle salt. and pepper on top, dot the butter, and sprinkle or sift about a 1⁄2–1. tablespoon of flour on top. (If desired, add the shredded cheese. mixed …
WEBOct 31, 2023 · Reduce the heat to low and pour the cheese into the sauce pan. Continue stirring until the cheese is completely melted. Pour the cheese mixture over the potatoes and onions in the casserole dish. …
WEBSep 1, 2022 · Season the cream sauce with salt and pepper and set it aside. Peel & Assemble the Potatoes: Peel, slice and assemble the potatoes in a casserole dish. Next, pour the sauce over the potatoes. …
WEBNov 20, 2023 · Butter a 8×8" or 7×10" pan. Slice the potatoes into 1/8" rounds and then line half of the potatoes on the bottom of the pan. Melt the butter in a small sauce pan over medium-heat. Add in the garlic and …
WEBPreheat the oven to 350 degrees F. Lightly butter a 3-quart flameproof baking dish. Bring a large pot of salted water to a boil; add the potatoes and cook until just tender, 8 to 10 minutes.
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WEBMar 30, 2018 · Gather your ingredients, slice the potatoes, and preheat your oven to 350 degrees F. Melt butter in a medium-size skillet over medium-low heat. Add garlic and cook for about 30 seconds. Then, add …
WEBDec 9, 2023 · Simmer 10 minutes, stirring frequently. Transfer potato mixture to a greased 13x9-in. baking dish. Top with remaining cheddar cheese. Bake, uncovered, for 1 hour. Top with bread crumbs; return to …
WEBOct 10, 2023 · Scatter the remaining cheese over the top, cover, and bake for 30 minutes. Remove the cover and bake until the potatoes are soft approximately 1 hour. For an …