Best Cheese Enchiladas Recipe Ever

30 Minute Easy Cheese Enchiladas Kathryn's Kitchen

WebApr 24, 2022 · Instructions. Preheat oven to 350 degrees F. In a medium bowl, whisk together the red enchilada sauce and sour cream until …

Rating: 3.6/5(323)
1. Preheat oven to 350 degrees F. In a medium bowl, whisk together the red enchilada sauce and sour cream until combined, creamy and smooth.
2. Ladle in about 2 cups of the sour cream enchilada sauce so it covers the bottom of the dish.
3. Add 1/4 cup of shredded cheese in the middle of each tortilla. Add a pinch of diced onions and a pinch of sliced green onions. Roll the tortilla and place on the baking dish. Repeat until you have made 8 enchiladas.
4. Add the remaining enchilada sauce to the top making sure to get the corners. I like to use a spoon to ensure the top is evenly coated with sauce. Top with 1 cup of cheese and bake for 20-25 minutes, or until cheese is melted perfectly and bubbly. Garnish with more diced yellow onions and sliced green onions. Serve with guacamole, sour cream, chips and dip to make the perfect meal! Enjoy!

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Easy Cheese Enchiladas At Home • Love From The Oven

WebJan 25, 2020 · Preheat oven to 350 degrees F. Set aside one cup of the shredded cheese to use as a topping. Place eight tortillas on a …

Rating: 5/5(21)
1. Preheat oven to 350 degrees F. Set aside one cup of the shredded cheese to use as a topping.
2. Place eight tortillas on a microwave safe plate, cover with a damp paper towel, and microwave for 20 seconds. After removing from the microwave, keep covered with damp paper towel.
3. Pour approximately 1/4 cup of enchilada sauce into the bottom of a greased 7x11 inch pan.
4. Sprinkle a handful of cheese onto a warmed corn tortilla, then roll tortilla up tightly. Place into the sauce in the pan, seam side down. Repeat with remaining tortillas and cheese.

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