Best Cabbage Soup Recipe Easy

Listing Results Best Cabbage Soup Recipe Easy

  1. In a large pot, heat oil over medium heat. Add chopped cabbage, carrots, celery, and onion and cook, stirring often, until onion is translucent, about 5 minutes.
  2. Add diced tomatoes, chicken stock, thyme, salt, and pepper. Bring to a simmer, cover, and reduce heat to low.
  3. Simmer, stirring occasionally, until all vegetables are tender (40-50 minutes, depending on y…
  1. In a large pot, heat oil over medium heat. Add chopped cabbage, carrots, celery, and onion and cook, stirring often, until onion is translucent, about 5 minutes.
  2. Add diced tomatoes, chicken stock, thyme, salt, and pepper. Bring to a simmer, cover, and reduce heat to low.
  3. Simmer, stirring occasionally, until all vegetables are tender (40-50 minutes, depending on your preferred consistency).
  4. Season with salt and pepper to taste and serve warm.
See moreNew content will be added above the current area of focus upon selectionSee more on deliciousmeetshealthy.com
  • Ratings: 1
  • Total Time: 55 mins
  • Category: Soup
  • Uploaded: Feb 1, 2022
Explore furtherWeight Loss Cabbage Soup - Dinner, then Dessertdinnerthendessert.comBest Cabbage Soup Recipe (Easy and Healthy)simplyrecipes.comRecommended to you based on what's popular • Feedback
  • RecipesTop ratedQuickLow calLow carb

    Easy Cabbage Soup

    Ratings: 1
    Total Time: 55 mins
    Category: Soup
    Uploaded: Feb 1, 2022

    Preview

    See Also:

    Show details

  • WEBMar 27, 2024 · In a large saucepan, heat 1 tablespoon of olive oil over medium-high heat. Add 1 teaspoon of garlic and 1 teaspoon of ginger and saute for 30 seconds. Then, add ½ a cup of chopped onions and saute for an additional minute. Cook. Add 2 diced ribs of celery, 2 medium chopped carrots, and ½ a diced red bell pepper.

    Ratings: 83
    Category: Soup
    Cuisine: American
    Total Time: 35 mins

    Preview

    See Also:

    Show details

    WEBMar 28, 2024 · Heat oil in a large pot over medium heat. Add onion, carrots and celery. Cook, stirring, until the vegetables begin to soften, 6 to 8 …

    1. Heat oil in a large pot over medium heat. Add onion, carrots and celery. Cook, stirring, until the vegetables begin to soften, 6 to 8 minutes. Add bell pepper, garlic, Italian seasoning, pepper and salt and cook, stirring, for 2 minutes.
    2. Add broth, cabbage and tomato; increase the heat to medium-high and bring to a boil. Reduce heat to maintain a simmer, partially cover and cook until all the vegetables are tender, 15 to 20 minutes more. Remove from heat and stir in vinegar.

    Preview

    See Also:

    Show details

    WEBMar 6, 2021 · Instructions. Heat the oil in a large pot over medium-high heat, and add the diced onions, carrot, and celery. Cook for 4 to 5 …

    1. Heat the oil in a large pot over medium-high heat, and add the diced onions, carrot, and celery. Cook for 4-5 minutes.
    2. Add the minced garlic and spices and stir for another minute.
    3. Add the cabbage and let it sweat for 5 minutes, stirring frequently.
    4. Pour in the vegetable broth and diced tomatoes and let it simmer uncovered for 10 minutes, or until the vegetables are softened to your liking.

    Preview

    See Also:

    Show details

    WEBJan 10, 2023 · Instructions. Add the vegetable broth, onion, garlic, cabbage, carrots, celery, salt, pepper, oregano, basil, and diced tomatoes then stir well. Bring to a boil, then reduce heat to low and cook for 20 …

    Preview

    See Also:

    Show details

    WEBNov 2, 2022 · Directions. Place celery, carrots, onions, cabbage, bell peppers, and green beans in a large soup pot. Add tomato juice, tomatoes, beef broth, and enough water to cover vegetables; add onion soup mix …

    Preview

    See Also: Soup RecipesShow details

    WEBJan 5, 2021 · Instructions. In a large pot (I use a 3½-quart enameled cast iron Dutch oven), heat the olive oil over medium-low heat. Add the onions and celery and sauté, stirring occasionally, until the onions start to …

    Preview

    See Also: Soup RecipesShow details

    WEBFeb 2, 2021 · Spray a stock pot or large Dutch oven with non-stick cooking spray and heat over medium. Add the chopped onion and garlic. Cook for 3-4 minutes, stirring often. Stir in the mushrooms, season with the kosher …

    Preview

    See Also: Food Recipes, Healthy RecipesShow details

    WEBNov 7, 2020 · Cook on high pressure for 15 minutes. Release the pressure using the natural release method. Enjoy. To make in your slow cooker: toss all of the ingredients into the crockpot, cover, and cook on low for 5-6 …

    Preview

    See Also: Healthy Recipes, Soup RecipesShow details

    WEBMar 21, 2022 · Slow Cooker Instructions. Place all the ingredients in a slow cooker except the shredded cabbage. Cover the pot and cook on low for 6-8 hours or on high 4-6 hours. The last 30-minutes of cooking, place the …

    Preview

    See Also: Healthy Recipes, Soup RecipesShow details

    WEBAug 22, 2022 · Instructions. In a large stock pot or Dutch oven, bring the vegetable broth to a rapid boil and then add the carrots, parsnips and celery and optionally, the tomato paste. Boil until soft, approximately 10 …

    Preview

    See Also: Healthy Recipes, Soup RecipesShow details

    WEBFeb 15, 2024 · Heat oil in a pot. Add in onion and bell pepper, and saute for 1-2 minutes. Add in carrot, celery, garlic, spices, and a big pinch of salt. Cook another 2-3 minutes. Add in bay leaf, cabbage, tomato puree, and …

    Preview

    See Also: Soup RecipesShow details

    WEBNov 2, 2023 · Heat olive oil and butter in a 4-quart, thick bottomed pot on medium heat. Add the chopped onion and stir in the ground spices. Cook until the onions have softened, about 5 minutes. Elise Bauer. Add the cabbage and tomatoes: Add the sliced cabbage to the pot and stir to mix the cabbage with the onions.

    Preview

    See Also: Healthy Recipes, Soup RecipesShow details

    WEBAug 22, 2023 · Slow Cooker Method. Add all the ingredients – carrots, onions, tomatoes, cabbage, green beans, peppers, celery, onion soup mix, tomato juice, beef broth, and enough water to cover the vegetables – into the slow cooker. Cover and cook on low for 6-8 hours or high for 3-4 hours until the vegetables are tender.

    Preview

    See Also: Soup RecipesShow details

    WEBMar 28, 2024 · Directions. Heat oil in a large soup pot (8 quart or larger) over medium heat. Add onions, carrot, celery, poblano (or bell pepper) and garlic; cook, stirring frequently, until softened, 10 to 12 minutes. Add …

    Preview

    See Also: Soup RecipesShow details

    WEBJul 14, 2017 · Cut all vegetables into about 1/2 inch dice. Add all ingredients except the green beans to a very large pan or stockpot and stir. Bring to a boil, turn down to a good simmer and cover partially with a lid. …

    Preview

    See Also: Soup RecipesShow details

    WEBApr 9, 2017 · Once the oil is hot, add the onions, carrots and celery. Saute for 5-7 minutes. Add garlic and saute for another minute. Add undrained tomatoes, chicken broth and cabbage. Simmer for 20 to 25 minutes. Add green beans, peas, salt, black pepper, Italian seasonings, water (if needed) and red pepper flakes.

    Preview

    See Also: Healthy Recipes, Soup RecipesShow details

    Most Popular Search