Best Buttery Shortbread Recipe

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WebSep 6, 2023 · Step 1: Mix butter, powdered sugar, and vanilla extract. Mix it at low speed initially to prevent the powdered sugar from scattering everywhere, and gradually speed …

Reviews: 1
Category: Cookie, Cookies
Cuisine: Baking
Total Time: 30 mins

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WebDec 5, 2023 · Step-By-Step Recipe Instructions. In the bowl of a stand mixer, add cold butter slices and brown sugar. Cream until mixture has …

Rating: 4.5/5
Calories: 128 per serving
Category: Dessert
1. Preheat oven to 325F, with rack on lower middle position. Line baking sheets with parchment paper or silicone mats; set aside.
2. In the bowl of a stand mixer, add butter and brown sugar. Using paddle attachment on medium-high speed, mix until fluffy and light, several minutes. Add only 3 1/2 cups of the flour and mix on medium-low speed until combined.
3. On a large board, sprinkle 1/2 cup flour to keep dough from sticking to the board. Use rubber spatula to transfer dough to the board. Knead dough by hand for 5 minutes, adding only as much of the remaining 1/2 cup flour as needed to make a soft dough, while continuing to knead by hand. The dough should end up soft and pliable, similar to play-dough, not sticky. Work in desired amount of sprinkles, if using. (Important Note: You may not end up using all the flour, depending on how your dough feels; it’s important to stop adding flour as soon as your dough feels like soft play dough.)
4. Divide dough into thirds, wrap tightly, and chill for at least 30 minutes or until firm enough to roll and cut shapes. Roll one-third of the dough out to about 1/2 inch thickness (lightly flour board if needed.) Either cut into 3×1 rectangular strips, triangles, or use cookie cutter for shapes. Place each cookie 2 inches apart on baking sheet. Poke cookies with fork to design if not using sprinkles.

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WebFeb 11, 2022 · How to Make Shortbread Cookies. Preheat oven to 300F. Step 1: Cream butter and sugar. Cream together butter and sugar for 1 minute in a stand mixer with a …

Rating: 5/5(11)
Calories: 124 per serving
Category: Cookies

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WebFeb 24, 2022 · This means the butter has resolidified and will give you the best possible chance of the cookies retaining their shape in the oven. Bake. Preheat the oven to 170°C (335°F) whilst the cutouts are chilling. …

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WebAug 30, 2018 · Cover top with plastic wrap and press or roll with a small round cylinder. Place in fridge to chill for at least one hour. Preheat the oven to 300°F. Use a fork to poke holes all over surface of the dough. Bake …

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WebMake Dough. 1 Line an 8-inch square pan with aluminum foil so that it hangs over the sides on two sides (this helps when it comes to removing the baked cookies from the pan). 2 Mix sugar, vanilla, orange zest and the …

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WebApr 18, 2021 · Instructions. Preheat oven to 325 degrees. In the bowl of an electric mixer, cream together softened butter and brown sugar on medium speed until smooth. Add all-purpose flour and then mix on low speed …

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WebDec 2, 2021 · Instructions. Preheat your oven to 350 degrees. Position your oven rack in the middle of your oven. Add the flour, butter, powdered sugar, cornstarch, and vanilla to a deep mixing bowl. 3 cups all-purpose flour, 2 …

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WebJun 10, 2023 · Instructions. Preheat the oven to 350 degrees F. Place the butter, confectioner’s sugar and vanilla in a large bowl, and beat with an electric mixer until combined, light, and fluffy. Add the flour and mix until …

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WebDec 8, 2023 · Poke the tops of the shortbread cookies with a fork two to three times. This will help steam escape so that the cookies can bake more flat (and have less air bubbles.) Transfer the sheet pan into the oven. …

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WebDec 6, 2023 · Using the tines of a fork, poke each shortbread 4 times, making sure to go all the way down to the bottom. Sprinkle with 2 teaspoons coarse white sparkling or sanding sugar if desired. Bake until light …

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WebPut the butter and sugar into a large bowl and cream together, using an electric hand-held whisk or wooden spoon, until light and fluffy. Sift the flour and cornflour into the bowl, add …

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WebNov 30, 2022 · Add all the ingredients to a medium bowl. (photo 1) Mix until combined. (photo 2) Transfer the ball of dough to a sheet of parchment paper over a cutting board. (photo 3) Place another sheet of parchment …

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WebMar 5, 2024 · Beat butter (1 cup) at medium speed with an electric mixer until creamy; gradually add sugar (½ cup), beating well about 2-3 minutes. Stir in vanilla (1 tsp). Combine flour (2 cups), cornstarch (¼ cup), and …

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WebOct 30, 2023 · Line a baking sheet with parchment paper. Roll and cut out cookies. On a lightly floured surface, with a lightly floured rolling pin, roll out dough to ½” thick using a rolling pin. Be sure to rotate the dough after …

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WebJan 1, 2018 · Directions. Preheat oven to 325°. Cream butter and sugar until light and fluffy, 5-7 minutes. Gradually beat in flour. Press dough into an ungreased 9-in. square baking pan. Prick with a fork. Bake until light …

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