Best Beef Spare Ribs Recipe

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Web1 cup beef broth 1.5 cup onion chopped 3 cloves garlic minced 2 tablespoon Worcestershire sauce homemade 2 tablespoon …

Rating: 3.6/5(57)
Total Time: 4 hrs 15 minsServings: 12Calories: 489 per serving1. Heat the oil in a large skillet over medium high heat. Season one side of your short ribs generously with salt and pepper.
2. Place half of the ribs, seasoned side down onto the hot skillet and brown. Season the top of the ribs in the skillet with salt and pepper. Flip once the bottom is browned. Remove and set aside while browning the rest fo the meat.
3. Add beef broth to slow cooker and place short ribs into crock pot.
4. To the same skillet add your remaining ingredients and bring to a boil. Cook for 5 minutes or until onion is tender. Pour this over the ribs in the crock pot.

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Web½ cup beef broth ¾ cup strained tomatoes ¼ tsp chipotle powder 1 tsp dried oregano 1½ Tbsp sugar free maple syrup 2 Tbsp …

Cuisine: AmericanTotal Time: 8 hrs 15 minsCategory: Keto Main MealsCalories: 755 per serving1. Heat one tablespoon olive oil in a large skillet over medium heat and season the ribs with the garlic powder, salt, and black pepper.
2. Add half of the seasoned ribs to the hot skillet. Brown the ribs, approximately 2-3 minutes per side. Once browned, transfer ribs from the skillet to a platter. Repeat process with the remaining ribs and an additional tablespoon of olive oil. Transfer the second batch of ribs to the platter once browned.
3. Pour remaining oil into the skillet and add the shallot. Cook, stirring occasionally, until the shallot softens and develops some color, approximately 3-4 minutes.
4. Deglaze the skillet by pouring in the beef broth and gently scraping the bottom of the skillet with a spatula to incorporate the flavorful brown bits into the liquid.

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Web5 from 2 votes Low Carb Smoky BBQ Ribs Prep Time 10 minutes Cook Time 8 hours 10 minutes Total Time 8 hours 20 minutes …

Rating: 5/5(2)
Total Time: 8 hrs 20 minsServings: 3Calories: 804 per serving1. Mince the garlic cloves. In a bowl combine the BBQ sauce ingredients and mix well.
2. Place the rack of ribs into a slow cooker and pour the BBQ sauce all over.
3. Put the slow cooker on low and cook for 8 hours, or on high for 4 hours.
4. Once cooked, preheat the oven to 210C/410F. Carefully take out the rack of ribs from the slow cooker (the bones will fall off easily) and place on a baking tray. Spoon half of the BBQ sauce from the slow cooker and pour over the ribs.

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WebLay the oiled and seasoned rack of ribs on a sheet pan. Cover them with foil. Bake in a 275 F preheated oven for 2 – 2 1/2 hours until tender. Brush the ribs with your favorite barbecue sauce. Broil. NOTE: When using a …

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WebRinse ribs under cold water and blot dry with paper towels. Massage rib rub into ribs. Place ribs on a foil-lined tray and cover with sliced onion and garlic. Bake ribs

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WebIn a medium mixing bowl, combine all marinade ingredients and mix until incorporated. Place ribs in a large dish/container and pour marinade on top. Make sure …

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WebCook at 250 F for 2 to 2 1/2 hours or at 350 F for 1 1/2 hours. In the crockpot, cook for 8 hours low. Check every 45-60 minutes, add liquid if necessary (it probably won't be, but …

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WebLow-carb Pork Ribs The Fats of Life balsamic vinegar, garlic paste, tamari, salt, olive oil, pork loin and 4 more Devilish Piggy Wings Pork cracker crumbs, hot …

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Web1 rack ribs We used Baby Back Ribs salt to taste Instructions Place your ribs in a 6 quart slow cooker, salting them well. Mix up remaining ingredients into a sauce and pour on top. Cook for 6-8 hours on low or …

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Web1 tablespoon fresh coarse ground black pepper 1 tablespoon paprika 2 tablespoons Splenda granular 1 1⁄2 teaspoons kosher salt 1 teaspoon dry mustard 1⁄2 teaspoon cayenne

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WebTender, juicy ribs cooked in the slow cooker and slathered in sugar free BBQ sauce make for a tasty low carb dinner. This recipe makes 2 full racks of ribs and …

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WebPour the sauce over the ribs. 4. Cover and set your instant pot for 35 minutes. 5. After cooking, release pressure and remove the top. 6. Remove the cooked ribs

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WebAdd 1/2 cup soy sauce, 2 tablespoons rice vinegar, 2 tablespoons granulated sugar, and 1/4 teaspoon black pepper. Whisk until combined. Drain the short ribs

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WebJust set your air fryer to 380°F. Then add a handful or two of broccoli florets to the basket, spray everything with cooking spray, and drop them in. Fry until crispy, …

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WebKeto Instant Pot Ribs really is easy as 1-2-3. Smother with our homemade low carb barbecue sauce and you’ll see why it’s a quick and easy favorite dinner for …

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WebPlace the ribs on the lined baking sheet. 3. Brush the olive oil evenly over the ribs. Pour the dry rub over the ribs and work it evenly onto both sides. 4. Bake until …

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Frequently Asked Questions

How do you cook ribs on a low carb diet?

The trick to making this a low carb dinner is to choose sauces that are low in sugar or keto friendly. To make the ribs tender, we prefer to boil them in chicken or beef broth. Normally, apple juice is used, but for a low-carb variation, just use broth.

What to do with short ribs?

Easy Grilled Beef Short Ribs If you just want ribs without all the sauce and seasonings, this is the recipe for you. You need short ribs, salt, pepper,* and butter. The ribs will be juicy, tender, and delicious, despite the simplicity of the recipe. Serve them with rolls and a baked potato, and you’re all set.

How to make beef back ribs keto?

The best way to make keto beef back ribs is by slow cooking them all day in a crock pot with a flavorful sauce. Serve over mashed cauliflower for a perfect comfort food meal! Heat one tablespoon olive oil in a large skillet over medium heat and season the ribs with the garlic powder, salt, and black pepper.

What can i use to season pork spare ribs?

But you can also use pork spare ribs. ( More low carb pork recipes) Olive oil: Before seasoning the ribs, I brush them with olive oil to help the seasoning stay on and to help make a nice bark. Barbecue Dry Rub Mix: This is where all the flavor lives.

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