Best Beef Bourguignon Recipe Ever

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WEBOct 14, 2023 · Leave any juice in the bottom of the Dutch oven. To the Dutch oven, add the wine marinade, water, the spice sachet, the demi glace, onions, and mushrooms. Boil …

Ratings: 3
Category: Dinner
Cuisine: American, French
Total Time: 1 hr 45 mins

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WEBFeb 27, 2019 · Preheat the oven to 350 degrees. In a large dutch oven over medium high heat pot add the olive oil and bacon pieces. Cook until …

1. Preheat the oven to 350 degrees. In a large dutch oven over medium high heat pot add the olive oil and bacon pieces. Cook until crisp. Remove the bacon with a slotted spoon.
2. Salt and pepper the beef and add it to the pot and sear on each side for 2-3 minutes. Remove from the dutch oven.
3. Add the carrots, pearl onions, and mushrooms and saute 2-3 minutes until tender. Remove and set aside.
4. Add the red wine to the skillet scraping down the sides and allow to deglaze. Add the beef stock, tomato paste, tomato sauce, and whisk in the flour.

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WEBJan 18, 2024 · Mince 3 garlic cloves. Cut 8 ounces thick-cut bacon crosswise into 1/2-inch pieces. Place in a Dutch oven or other large heavy-bottomed oven-safe pot with a tight-fitting lid. Cook over medium heat, …

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WEBSep 19, 2023 · Directions. Cut beef into 1-inch cubes, pat dry and sprinkle with 1/2 teaspoon salt and 1/4 teaspoon pepper. Heat 1 tablespoon oil in a large pot over medium heat. Add bacon and cook until crisp, 4 to 6 …

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WEBApr 11, 2024 · Season with 1/2 teaspoon coarse salt and 1/4 teaspoon ground pepper. Sprinkle with flour, toss well and cook on SEAR for a further 4-5 minutes to brown. Add in the onions, pearl onions, carrots, wine, 2 …

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WEBApr 23, 2024 · Heat a large Dutch oven over medium heat. Add the bacon and cook, stirring occasionally, until the bacon is browned and beginning to turn crisp and the fat has rendered, about 10 minutes. With a slotted …

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WEBHeat oven to 350 degrees. Raise heat under pot to medium-high and cook until fat is starting to smoke. Lay half the beef cubes in a single layer in the pot, leaving space between pieces. Cook until well browned on all sides, …

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WEBDec 10, 2019 · Instructions. In a large skillet cook bacon over medium high heat until crisp. Put bacon in slow cooker. Salt and pepper the beef and add to the skillet and sear on each side for 2-3 minutes. Transfer beef to the …

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WEBDec 13, 2023 · Carefully add 1/2 cup Cognac or brandy, raise the heat to high, and boil, scraping the brown bits from the bottom of the pot, until nearly evaporated, about 1 …

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WEBFeb 24, 2023 · Slice the salt pork into strips about 1/4 inch by 1/4 inch by 1 and 1/2 inches. (see photos) Cook the salt pork in a large oven-safe pot that has a lid. over medium heat. Arrange the strips of salt pork in one layer …

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WEBAug 4, 2023 · Set aside. In a large Dutch oven, heat oil over medium-high heat until shimmering. Season beef all over with 3 teaspoons of salt and 1 teaspoon of pepper …

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WEBNov 30, 2020 · Add diced bacon to the Dutch oven and cook for 6 to 7 minutes or until crispy. Remove the bacon with a slotted spoon and set aside; reserve bacon drippings in the Dutch oven. Sprinkle flour over the …

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WEBJan 20, 2022 · Instructions. In a large bowl, combine the beef, carrots, celery, garlic, and onion with the mustard, bay leaves, cloves, a generous pinch of black pepper, and the wine. Mix well, then cover and refrigerate …

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WEBSep 20, 2021 · Sear Beef: Heat a large skillet to medium-high heat. Add olive oil to the pan, then add the beef and sear it on each side for 2-3 minutes, until slightly browned. Put the seared meat in the slow cooker. …

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WEBJan 27, 2023 · In the last hour of the cook time, prepare pearl onions and mushrooms by peeling the onions and cutting the mushrooms into quarters. Trim the stems as needed. When prepared, melt 1½ Tablespoons …

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WEBSep 16, 2019 · Step 1 Preheat oven to 350°. Season beef with salt and pepper. In a large Dutch oven (or ovenproof pot) over medium heat, heat oil. Add bacon and cook, stirring …

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