Shrimp Niçoise Meal-Prep Bowls. This low-carb meal-prep version of the classic composed salad comes together in about 10 minutes thanks to a handful of shortcut …
Preview
See Also: Lunch RecipesShow details
20 Low-Carb, High-Protein Lunch Recipes for Winter. Amp up your midday meal with one of these nutritious lunch recipes. Highlighting seasonal ingredients like cabbage, …
Get instant access to 5,000+ low-carb and Keto diet recipes crafted by our test kitchen chefs and members. Low Carb Best Pesto Turkey Pinwheels Then, the tortilla is filled with fresh …
See Also: Low Carb Recipes, Turkey RecipesShow details
This Basil Spinach Pesto Recipe is perfect for anyone that prefers a mild basil flavor or is following a low carb diet. This Keto Pesto is made with pecans, one of the most Keto friendly nuts. If you don't care about carbs, you can bet that this pesto also tastes amazing!
First, this recipe calls for soaking the basil in cold water for 15 minutes, with several rinses. This adds weight to the leaves. The water that clings to the leaves when they go into the blender helps emulsify the pesto. Second, get your blender ice cold to reduce oxidation of the basil leaves. Oxidization can cause bitterness.
Traditional pesto includes fresh basil, garlic, olive oil, pine nuts, grated parmesan and salt. This pesto recipe trades the pine nuts for pecans and subs most of the basil for spinach.
With only 6 ingredients a great pesto sauce is super easy to make. My HOT TIP is to use avocado oil. It tastes amazing and adds a gorgeous dark green hue to the basil pesto. I use Grove Avocado Oil which is very dark green and a personal favourite. (And yes, you can get it in the supermarket).