Best Baja Shrimp Taco Recipe

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DirectionsStep1Prepare the shrimp and pat them dry.Step2Mix the ancho chili powder, cumin, salt, pepper, and almond flour together in a large mixing bowl.Step3Add the shrimp in and mix to coat evenly and set aside.Step4Mix the yogurt, vinegar, lime juice, honey, smoked paprika, garlic, chili powder, and salt together.Step5Set aside.Step6Mix the green cabbage, red cabbage, and carrots.Step7Add in about 3/4 of the sauce and mix to coat evenly.Step8Set aside.Step9Heat the avocado oil in a sauté pan or skillet over medium heat.Step10Cook the shrimp in the oil for about 5-7 minutes, or until the seasoning coating begins to brown and the shrimp are evenly warm.Step11While the shrimp are cooking, heat the tortillas on a separate burner.Step12Layer each tortilla with the slaw mixture, Baja shrimp, chopped red onion, cotija cheese, a drizzle of extra sauce, and chopped cilantro.Step13Enjoy!IngredientsIngredients1 poundLarge Shrimp (cooked, deveined, tails-off, thawed and patted dry)½ teaspoonAncho Chili Powder½ teaspoonCumin1 teaspoonSalt½ teaspoonPepper⅓ cupAlmond Flour1 tablespoonAvocado Oil (or any cooking oil)½ cupWhole Milk Plain Greek Yogurt (or sour cream)1 tablespoonApple Cider Vinegar½ Medium Lime (juiced)1 tablespoonHoney1 teaspoonSmoked Paprika½ teaspoonGarlic (minced)½ teaspoonChipotle Chili Powder (or regular chili powder)1 cupGreen Cabbage (shredded)¾ cupRed Cabbage (shredded)½ cupMatchstick Carrots4 Medium Whole Wheat Tortillas¼ cupRed Onion (chopped)½ cupCotija Cheese¼ cupCilantro (chopped, for garnish)See moreNutritionalNutritional406 Calories17 gTotal Fat161 mgCholesterol38 gCarbohydrate1,760 mgSodium28 gProteinFrom jaroflemons.comRecipeDirectionsIngredientsNutritionalExplore furtherBaja Fresh Copycat Original Shrimp Tacos Recipe - …recipes.netBaja Sauce for Fish or Shrimp Tacos - Allrecipesallrecipes.comBaja Shrimp Tacos With Creamy Slaw Recipe - Real Simplerealsimple.comBaja Shrimp Tacos - Allrecipesallrecipes.comSpicy Baja Shrimp Tacos with Cabbage Slaw - A Flavor …aflavorjournal.comRecommended to you based on what's popular • Feedback

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    Baja Shrimp Tacos

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  • WebMar 11, 2023 · Warm or toast your tortillas in a pay or over an open gas stovetop flame. Turn the heat to medium/low and allow the tortillas to …

    Ratings: 9
    Category: Lunch & Dinner
    Cuisine: American, Mexican
    Total Time: 25 mins
    1. Place defrosted shrimp into a large bowl. Squeeze all 4 limes on top and season with salt and pepper. Let marinate for 10 to 15 minutes.
    2. Meanwhile, slice your mangos length-wise (there is a pit in the middle), remove the skin, dice into small cubes, and add to a separate small bowl. Add finely chopped red onion, cilantro, lime juice, salt, and pepper.
    3. Place a non-stick skillet on medium-low and spray with olive or avocado oil. Warm and slightly crisp your tortillas. This should take about 45 seconds per side. Or you can place them all stacked on each other into the microwave with a damp paper towel on top for 1 minute to warm.
    4. Once the shrimp is done marinating, place a large non-stick skillet on the stovetop on medium. It should be large enough so that all shrimp are face down on the pan – if not you will need to do two rounds. Add a dash of olive or avocado oil to the pan. Sear shrimp for 2 – 3 minutes on each side.

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    Web4 days ago · In a medium bowl, mix together the olive oil, chili powder, cumin, garlic powder, paprika, salt, and pepper. Add the shrimp to the seasoned oil mixture and toss to coat. …

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    WebMay 21, 2023 · Step 1: Prepare the slaw. In a large bowl, combine the vegetables for the slaw. In a second bowl, mix together the rest of the slaw ingredients to form a creamy …

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    WebNov 30, 2022 · Step 1 – Sauté the shrimp in olive oil and all of the seasonings. This will only take a few minutes. Step 2 – Squeeze the lime over top the shrimp once it is finished cooking. This is my favorite part! …

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    WebApr 30, 2024 · Make the slaw. Add the shredded cabbage, chopped cilantro, diced red onion, salt and fresh lime juice to a medium sized bowl. Toss together, making sure …

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    WebMar 25, 2024 · Baja Shrimp Tacos. In a small bowl place the cabbage, cilantro, red onion, salt and lime juice. Toss together, making sure everything is coated well, set aside. In a medium sized bowl add the …

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    WebJun 10, 2023 · Working in batches, dip the shrimp into the batter, scraping off the extra. Carefully lower the shrimp into the hot oil and let fry for approximately 2 minutes, then turn and continue frying the other side an …

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    WebJan 4, 2021 · In a large plastic bag combine garlic powder, chili powder, black pepper, cayenne pepper, shrimp, and 1 tsp olive oil. Mix thoroughly, and marinate for 20 minutes. For the sauce combine mayo, sour cream, …

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    WebMar 27, 2024 · For the Baja sauce, combine ingredients in a food processor, and blend until smooth. Taste and adjust. Preheat your air fryer to 400℉. Bread the shrimp. Press the shrimp into the flour, dunk in the …

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    WebJul 31, 2023 · Prep: Pat the shrimp dry and heat a large heavy-bottomed skillet over medium high heat. Swirl in some oil. Cook: Add the shrimp to the skillet and sprinkle with the chili powder and paprika. Cook on both …

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    WebMay 11, 2023 · In a blender, combine the flour, baking powder, egg, garlic, salt, oregano, mustard, pepper, and beer. Blend until smooth – about 2 minutes. Transfer the batter to a large bowl. Two essential ingredients in …

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    WebFeb 5, 2024 · Step 4: Pan-fry the Shrimp. Heat a large skillet over medium-high heat and add a thin layer of oil to coat the bottom. Once the oil is hot (about 2 minutes), add the seasoned shrimp to the skillet. Pan-fry the …

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    WebJul 9, 2022 · Instructions. PREP: Place the shrimp in a medium bowl. Toss them with ½ cup of buttermilk and ½ teaspoon of salt; set aside for at least 10 minutes. In a food processor, blend together the chipotle peppers and …

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    WebApr 11, 2024 · Step 1: Make the shrimp taco marinade. In a small bowl, combine 1 tablespoon of the oil, the chili powder, cumin, coriander, and salt. Use a microplane …

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    WebAug 28, 2018 · Cook shrimp according to package directions. Meanwhile, prepare the baja sauce by whisking together mayonnaise, sour cream, sweet chili sauce, soy sauce, sriracha sauce, rice wine vinegar and …

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    WebZest and halve lime. Trim and thinly slice scallions. Roughly chop cilantro. 2. In a small bowl, combine juice from half the lime, ½ tsp sugar (1 tsp for 4 servings), 1 TBSP water (2 TBSP for 4), and a large pinch of salt. Add …

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