Best Apple Oatmeal Cake Recipe

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WEBSep 19, 2016 · Melt the butter in a medium skillet. Add the apples, cinnamon and sweetener and cook for 2 minutes, stirring the entire time. Remove from the heat and stir …

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WEBOct 29, 2019 · Preheat oven to 350 degrees F. Grease a 9-inch bundt pan with oil (well) In a small bowl, add almond flour, coconut flour, baking …

Rating: 4.5/5(215)
Total Time: 1 hr 5 mins
Category: Dessert
Calories: 244 per serving
1. Preheat oven to 350 degrees F. Grease a 9-inch bundt pan with oil (well)
2. In a small bowl, add almond flour, coconut flour, baking soda, xanthan gum, baking powder, salt, and cinnamon. Put aside.
3. In a standing mixer with the paddle attachment, add the room temperature butter and sweetener (xylitol or Swerve). Beat on high for 3 minutes until it is light and fluffy.
4. Turn the mixer to medium high and add 1 egg at a time, making sure it's incorporated into the batter before adding the next. When all eggs are added, add the vanilla.

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WEBMar 9, 2020 · Preheat the oven to 180C/350F. Put all ingredients in a blender or in a bowl to process with a hand blender, but use only 3/4 of …

1. Preheat the oven to 180C/350F.
2. Put all ingredients in a blender or in a bowl to process with a hand blender, but use only 3/4 of the oats. Process until smooth and then mix in the 1/4 of the oats.
3. Line a smaller sized baking pan with parchement paper and pour the mixture inside.
4. Bake for 20-30 minutes or until a toothpick comes out clean.

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WEBJan 27, 2021 · Instructions. Place oven rack in middle of oven and preheat to 350'F. Grease and flour or line with parchment, a tall 9" D x 3" H round pan or a rectangle 9" x 13" pan. (Use a pan that will hold approximately …

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WEBPreheat the oven to 350°F/175°C. Grease a small loaf pan (approx. 8 in/ 20 cm), sprinkle with almonds, and line with baking paper. Wash and peel the apple and cut it into tiny cubes. Separate the eggs.

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WEBOct 13, 2022 · Preheat oven to 325 degrees. In a large bowl whisk the dry ingredients (flour, Swerve, cinnamon and baking soda) together. Whisk in the wet ingredients (eggs, butter and stevia) until combined. Stir in the …

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WEBSep 19, 2020 · 1 cup erythritol (the brown sugar version is preferred, but not necessary) granulated (OR coconut sugar/maple sugar for Primal) ¾ cup zucchini , peeled and diced, for Keto/Low Carb; for Primal: diced …

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WEBOct 9, 2020 · Add your apple chunks and mix once more. Line an 8×8 loaf pan with parchment paper (leave some over-hang so you can easily remove the loaf later). Press half of the mixture evenly into the pan. Mix your …

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WEBSep 15, 2022 · Set aside. Whisk together the coconut flour, brown sugar sub, baking soda and powder, apple pie spice, salt and glucomannan and add to a stand mixer or large mixing bowl. Pour the sour cream, butter …

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WEBOct 29, 2023 · First of all, heat oven to 180°C (350°F) and fold a 15 cm x 15 cm (7 inch x 7 inch) baking pan with parchment paper. Peel and dice the apples into small pieces, …

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WEBMar 31, 2019 · 2. In a large bowl mix flour, oats, cinnamon and sugar. In a separate bowl grate peeled apples and mix them with fresh lemon juice. set aside. 3. For the first cake

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WEBSep 7, 2023 · Instructions. Preheat oven to 350°F (177°C). Grease the interior of 6 inch round one-piece cake pan and line the bottom with parchment paper. Do not use a springform pan or a pan with a …

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WEBFeb 20, 2015 · How to make homemade apple cake. Step 1 – Peel, core, and slice the apples, then toss them in lemon juice. Step 2 – Beat the sugar and eggs until the mixture is thick and creamy. This will take some …

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WEBFeb 5, 2024 · How to Make Sugar Free Apple Cake. The first step in making this no sugar added apple cake is to preheat your oven to 350 degrees. In a large bowl, combine the almond flour, melted refined …

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WEBSep 29, 2016 · Combine the butter, cinnamon and sweetener in a small bowl and microwave for 1 minute. Whisk until smooth and brush or spoon evenly over the top of the apples. Bake the tart for 30 minutes. Remove …

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WEBOct 13, 2020 · Bake in lower rack of the oven for 50 minutes to 60 minutes. Put tin foil over cake at 30 minutes, as almond flour burns easily. Check at at 40 minutes, and again at 50 minutes to check for doneness. Cake will …

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