Best Apple Cinnamon Scone Recipe

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Web1/2 teaspoon ground cinnamon dash of salt Instructions Preheat oven to 425 degrees. Prepare a baking sheet by place a large …

Rating: 5/5(2)
Total Time: 25 minsCategory: BreakfastCalories: 163 per serving1. Preheat oven to 425 degrees.
2. Prepare a baking sheet by place a large sheet on parchment paper on it.
3. In a medium saute pan add 1 tablespoon of butter and diced apples. Saute until just tender, about 4 minutes. Add in the maple syrup, 1/2 teaspoon of cinnamon, and a dash of salt. Stir to mix everything together.
4. Place entire pan in the freezer to cool the apples.

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WebMelt one stick of butter in pan on stovetop, then add in the apples. 3. Add sweetener, vanilla, cinnamon, and stir. Allow apples to …

Rating: 4.4/5(182)
Total Time: 35 minsCategory: DessertsCalories: 291 per serving1. Apple Filling: Slice 4-5 Granny Smith Apples, set aside. We used this apple slicer.
2. Melt one stick of butter in pan on stovetop, then add in the apples.
3. Add sweetener, vanilla, cinnamon, and stir. Allow apples to soften and mixture to thicken, about 5-7 minutes. Sweetener and butter will thicken to a deeper brown.
4. Pour mixture into your baking dish, set aside.

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WebWhisk flour, baking powder, cinnamon, and salt together in a large bowl. Grate the frozen butter using a box grater. Add it to the …

Rating: 4.8/5(20)
Category: Breakfast1. Whisk flour, baking powder, cinnamon, and salt together in a large bowl. Grate the frozen butter using a box grater. Add it to the flour mixture and combine with a pastry cutter, two forks, or your fingers until the mixture comes together in pea-sized crumbs. See video above for a closer look at the texture. Place in the refrigerator or freezer as you mix the wet ingredients together.
2. Whisk 1/2 cup heavy cream, the egg, brown sugar, and vanilla extract together in a small bowl. Drizzle over the flour mixture, add the apples, then mix together until everything appears moistened.
3. Pour onto the counter and, with floured hands, work dough into a ball as best you can. Dough will be sticky. If it’s too sticky, add a little more flour. If it seems too dry, add 1-2 more Tablespoons heavy cream. Press into an 8-inch disc and, with a sharp knife or bench scraper, cut into 8 wedges.
4. Brush scones with remaining heavy cream and for extra crunch, sprinkle with coarse sugar. (You can do this before or after refrigerating in the next step.)

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WebPreheat the oven to 400 degrees F (204 degrees C), with racks in the upper and lower thirds. Line two baking sheets with parchment paper. In a large bowl, whisk together the flour, granulated

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Web1 tsp cinnamon 1/2 cup walnuts chopped Instructions Preheat oven to 350* and line a baking sheet with parchment paper. In a large bowl sift together almond flour, coconut flour, baking soda and low

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WebApple Cinnamon Scones: 2 cups all-purpose gluten-free flour blend (<-- I use this gluten-free flour) 1 teaspoon ground cinnamon (<-- this is my favorite orangutan-safe sustainable cinnamon) ½ teaspoon …

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Web1/2 cup milk 1% 1 tbsp cinnamon or to taste Directions Mix together all dry ingredients Add apple sauce or puree Add milk and just enough of the water to make a soft dough. Roll …

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WebEASY keto recipes for the BEST low carb cinnamon roll scones made with fathead dough. Homemade keto fathead dough cinnamon roll scones with delicious icing. Mix up this low carb fathead dough recipe in under …

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WebHow to Make Low Carb Scones? Preheat the oven to 350 degrees F. Line the baking sheet with parchment paper or silicone baking mat. In a mixing bowl, add all the dry ingredients – the almond flour, …

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WebPress dough into a flat circle and cut into 8 equal pieces. Place the triangle pieces of dough into a skillet leaving room in-between. Bake at 350 degrees for about 15 …

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WebLow carb cinnamon apples with vanilla whipped cream Instructions Vanilla sauce Add the butter, vanilla, optional star anise, and 1/4 of the heavy whipping cream to …

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WebCombine the dry ingredients - almond flour, sweetener, baking powder - in a bowl. In a separate bowl, mix together the melted butter, lemon zest, vanilla and egg. Stir …

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WebHow to make Vegan Apple Cinnamon Scones with step photos Mix the apple sauce, lime juice, non dairy milk in a bowl and put it in the freezer for 20-25 mins. …

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WebAlmond and coconut flour make them healthy and keep them low carb and grain-free. The glaze is easy to make and elevates these scones to new heights. Low Carb Maple …

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WebIn a medium bowl, whisk together almond flour, coconut flour, erythritol, sea salt, and baking powder. Mix wet ingredients. In a small bowl, whisk together

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WebStep 3: In a separate bowl, stir together the coconut flour, desiccated coconut, sweetener and baking powder. Step 4: Add the dry ingredients to the wet …

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WebSprinkle the dough with 1 teaspoon of cinnamon mixture and gently fold the dough a few times. Repeat twice more to create steaks for cinnamon sugar throughout the dough. …

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