Best American Buttercream Recipe

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WebMay 5, 2022 · Instructions. Add the butter and one cup of the powdered sugar to the bowl of a standing mixer fitted with the whisk attachment. …

Rating: 4.9/5(29)
Total Time: 10 mins
Category: Buttercream And Icing Recipes
Calories: 177 per serving
1. Add the butter and one cup of the powdered sugar to the bowl of a standing mixer fitted with the whisk attachment. Beat on low just to blend, then beat on high for 3 minutes, stopping to scrape down the sides of the bowl a few times.
2. Add the heavy cream and another cup of powdered sugar. Beat on low speed to blend, then on high speed for another two minutes, stopping to scrape down the sides of the bowl a few times.
3. Add two more cups of powdered sugar and the salt and extracts. Beat on low to combine, then on high for about 1 minute, until the buttercream is completely smooth.
4. Check the consistency and beat in more powdered sugar if the buttercream is too thin. Taste, and add more salt, vanilla, or almond extract if desired.

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Web1 day ago · Butter - I like to use European-style butter with an 82% fat content.Always use unsalted butter to control the salt quantity in the recipe. The butter must also be softened …

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WebNov 1, 2016 · Instructions. Beat 2 cups of unsalted butter on medium speed for 30 seconds until smooth with a paddle attachment / stand mixer or a …

Reviews: 600
Calories: 1091 per serving
Category: Frosting & Fillings
1. Beat 2 cups of unsalted butter on a medium speed for 30 seconds until smooth with a paddle attachment / stand mixer or a hand mixer.
2. Mix in 1 Tbsp vanilla extract or vanilla bean paste and 1/2 tsp salt on a low speed.
3. Slowly add in 7 cups of powdered sugar while mixing slowly on the lowest setting. Half way through add in 3 Tbsp of heavy cream or milk to make it easier to mix. I like to place a kitchen towel over my mixer to contain any powdered sugar clouds.
4. Mix on low until the ingredients are fully incorporated and the desired consistency is reached.

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WebMar 8, 2022 · Step 1: Frist, beat butter on its own in a stand mixer for 5-10 minutes on high until pale and fluffy. Step 2: Next, add coconut cream and beat on medium until …

Ratings: 29
Category: Dessert
Cuisine: American, Healthy
Total Time: 15 mins

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WebAug 10, 2021 · In the bowl of an electric mixer, combine the butter, shortening and vanilla. Mix on low speed until smooth and creamy. Scrape down the bowl and add the confectioners' sugar. Mix approximately two …

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WebSep 25, 2020 · Instructions. Beat 2 cups of unsalted butter on medium speed for 30 seconds until smooth with a paddle attachment / stand mixer or a hand mixer. Mix in 1 Tbsp …

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WebOct 19, 2022 · Pro-Tip: If you need more stable buttercream, replace half of the butter with high-ratio shortening. Add in your powdered sugar one cup at a time while mixing on low speed until smooth. Add in your salt, clear …

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WebApr 2, 2023 · Instructions. In your stand mixer, add butter and salt at medium low speed. Next turn the mixer down to low and slowly add confectioner’s sugar in small portions until all is added then turn the …

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WebMar 16, 2018 · Instructions. In the bowl of a stand mixer fitted with a paddle, beat the butter and salt on medium until creamy. Scrape down the sides turn the mixer to low, slowly adding the confectioners' sugar (a little at a …

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WebAug 2, 2012 · For frosting a whole cake (3x the recipe), combine 1 cup sliced/chopped berries with 1/4 cup granulated sugar. Let macerate for 1 hour. Puree in blender until smooth, then strain out and discard the …

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WebApr 15, 2020 · Add the butter to a stand mixer fitted with the whisk or paddle, or a medium mixing bowl if using a handheld mixer. Beat butter at medium speed until creamy, …

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WebAdd in the powdered sugar, one half first, then mix on low speed to reduce the mess (3b). Mix for another minute after all the sugar has been added (3c). Step 4. Adjust for flavor, …

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WebJan 12, 2023 · Reduce speed to low and add in icing sugar 1 cup at a time until well blended. Increase speed to med and beat for 3 minutes. Add vanilla and 2 Tbsp cream and continue to whip on medium for 1 minute. …

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WebMay 29, 2019 · After you whip the buttercream for several minutes, you might find that it is a perfect consistency. If that is the case, don’t feel you have to add the milk or cream. Otherwise, if you want the buttercream

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WebMar 19, 2020 · Instructions. Place butter in the bowl of a stand mixer (or use a large bowl and an electric mixer) and beat on low-speed until creamy and smooth. 1 cup (226 g) …

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WebMar 12, 2020 · Run the mixer on medium speed for 2-3 minutes. Scrape the sides of the bowl and the paddle. Switch to the whisk attachment. On low speed, whisk 2 tablespoon vanilla extract, 2 oz whole milk, 3 oz light …

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WebOct 29, 2020 · Directions: 1. Add softened butter in medium bowl. 2. Beat butter with mixer until creamy (30-45 seconds), add vanilla extract, milk, continue beating with mixer, slowly add powdered sugar 1/2 cup at a …

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