Beef Torta Sandwich Recipe

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WEBMar 14, 2024 · Step 1- Cook the steak. In a non-stick pan or skillet, add some oil and place it over medium heat. Once hot, add the sliced beef and cook for 3-4 minutes, until no …

Ratings: 40
Total Time: 15 mins
Category: Main Course
Calories: 395 per serving

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WEBMay 15, 2024 · Use lean cuts - Some meats do not contain as much fat, which may make them a better choice than certain fattier cuts.Try these helpful tips on selecting leaner meats for your sandwich.; Add fish …

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WEBJul 8, 2016 · Preheat the oven to 350 degrees F. Cut the rolls in half horizontally. Place the bottom halves in a 9x13-inch baking dish. Top …

Rating: 5/5(2)
Total Time: 3 hrs 15 mins
Category: Appetizer, Main Course
Calories: 282 per serving
1. Place the pork roast in a large slow cooker. Add the sliced onions, minced garlic, chopped chipotle peppers, salt, ground cumin, and just 1 can Old El Paso Red Enchilada Sauce. Cover the slow cooker and turn on high for 3-6 hours, until the pork roast in fork-tender. Shred the meat in the sauce with two forks. (This step can be done several days ahead.)
2. Preheat the oven to 350 degrees F. Cut the rolls in half horizontally. Place the bottom halves in a 9x13-inch baking dish. Top each roll with a heaping portion of shredded pork. Then place 2 squares of muenster cheese on top of the pork, followed by 2-3 pickled jalapeños. Place the roll tops on the sandwiches.
3. Bake the sandwiches for 5-8 minutes. Then pour the remaining can of Old El Paso Red Enchilada Sauce over the tops of the sandwiches and bake for another 5 minutes. Serve warm!

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WEBOct 30, 2023 · Heat oil in a large skillet over medium-high heat. Add the diced steak, all the seasonings, onions, and cook for 20 minutes. All the juices from the meat will cook down …

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WEBApr 19, 2022 · The first step of any recipe, as always, is starting with good ingredients, so I used a nice piece of beef blade (also known as the shoulder) for my birria torta

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WEBMay 26, 2020 · Strain the marinade and place the beef on the counter. Allow it to come to room temperature for about 30 minutes before cooking it. In a cast iron skillet, turn the heat on to medium high. Once the pan is …

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WEBFeb 24, 2022 · Add chuck roast, onion, garlic, chipotles, lime juice, tomato sauce, chili powder, salt and pepper to slow cooker. Cook on low for 6-8 hours. Once meat is very tender and “falling apart” remove and shred …

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WEBJun 21, 2017 · Directions. Preheat an outdoor grill for medium-high heat, and lightly oil the grate. Season steak with garlic salt, black pepper, cumin, and cayenne pepper. Grill steak on the preheated grill until medium …

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WEBFeb 3, 2022 · 1 head iceberg lettuce, very finely sliced. 2 avocados, sliced 2.5.”. yum yum sauce. INSTRUCTIONS: Telera Bread: Pre-heat oven to 400F. Whisk the yeast in the water (95F) till dissolved, let it sit for five …

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WEBAdd 3/4 cup of the tomato sauce to the roast beef mixture, tossing to coat. Remove the sauce from the heat and add the broth. Using an immersion or standard blender, puree …

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WEBMar 21, 2022 · Keep heat to medium high and sear the steaks about 2 minutes per side. Or long enough to get a good brown sear on each side. Then move the pan to the oven and cook for about 8 minutes or until an …

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WEBRemove beef from warmer. 3. Top each roll with: ⅜ cup or one number 10 scoop of warm shredded beef, ¼ cup or one number 16 scoop of shredded lettuce, 2 slices of …

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WEBJan 14, 2022 · Combine chipotle cooking sauce, beef broth, and 1/4 cup chopped cilantro in a saucepan; bring to a boil. Reduce heat to medium-low and simmer, stirring …

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WEBCooking: Combine beef steaks and 1/2 cup salsa in food-safe plastic bag; turn to coat. Close bag securely and marinate in refrigerator 6 hours or as long as overnight, turning occasionally. Remove steaks from marinade; …

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WEBPreparation. 1. Place beef pot roast and 1 onion in large pot; add beef broth. Bring to a boil. Reduce heat; cover tightly and simmer until beef is fork-tender, about 3 hours. Remove …

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WEBIn a large saucepan over medium heat, combine the chopped tomatoes with chiles, tomato sauce, cilantro, chipotles, adobo sauce, lime juice, and salt. Bring to a simmer, stirring. …

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WEBDirections. Form the beef into four 6-ounce patties, about 3/4 inch thick; press the center of each patty with your thumb to make a 1/2-inch-deep indentation. Season the patties on …

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