Beef Stew Pressure Cooker Recipes

Listing Results Beef Stew Pressure Cooker Recipes

WEBFeb 7, 2023 · Peel the carrots and cut them into 1/2-inch-thick diagonal slices. Remove the second batch of browned beef to the plate with the …

Ratings: 280
Calories: 489 per serving
Category: Main Course

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WEBNov 10, 2020 · Instructions. Season the beef generously with salt and pepper. Select Sauté and add the vegetable oil and butter to the …

Reviews: 418
Calories: 702 per serving
Category: Beef

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WEBSep 22, 2015 · Place the celery stalks, carrots, potatoes, onion, and bay leaves on top of the beef in the slow cooker. Now pour the liquid mixture over the meat and vegetables …

Rating: 4.6/5(5)
Total Time: 8 hrs 20 mins
Category: Dinner
Calories: 309 per serving

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WEBJan 19, 2022 · Heat olive oil and brown the meat on all edges (about 5 minutes). Add onions/ garlic and cook for an additional 5 minutes. After …

1. Set instant pot to sauté for 10 minutes. Heat olive oil. Brown stew meat on all edges (about 5 minutes). Add onions/garlic and cook for an additional 5 minutes.
2. Optional: Heat 1 tablespoon of olive oil in a pan and brown stew meat + onions. This step is not necessary, but will add an extra layer of flavor.
3. Heat 1 tablespoon of olive oil in a pan and brown stew meat + onions. Cook for about 10 minutes.

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WEBFeb 11, 2024 · Press the “Sauté” button on your Instant Pot and when the metal insert is hot, add your preferred cooking fat. Once the fat’s melted, add the onions and mushrooms and a ½ teaspoon Magic Mushroom …

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WEBJan 18, 2023 · To do this, press sauté button on the Instant Pot. In a small bowl, whisk together 4 tablespoons cornstarch and 1/4 cup cold water. Add to the pot, stir with a wooden spoon and cook for a few minutes until …

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WEBAug 28, 2022 · Sauté over low heat for 7 to 8 minutes until vegetables begin to soften. Add the potatoes, mushrooms, vegetable stock, red wine, tomato paste, Worcestershire …

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WEBIn a large zip-top bag, combine flour, salt, pepper, onion powder, and 1/2 teaspoon Italian seasoning. Add meat and shake until well coated. Browning the meat: (feel free to skip to step 5 and add all the …

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WEBDec 21, 2023 · Add the remaining 1 tablespoon olive oil to the pot. Brown the second half of the beef, seasoning with the remaining salt and pepper, about 4 minutes per side. Remove the browned beef to the bowl with …

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WEBNov 27, 2020 · Add red wine, balsamic, dijon, tomatoes, beef broth, thyme, bay leaves, salt, and pepper. Mix around, scraping the bottom of the pot to get off any stuck bits. Smash up the tomatoes against the side to break …

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WEBToss with flour. 2. Place the oil in the Instant Pot and turn on to the "Saute" mode. Once the oil is hot, add the beef and brown all on sides, letting the meat caramelize and brown before turning it. 3. Add the beef broth to …

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WEBOct 22, 2023 · Preheat oven to 375F. Combine broth, flour, tomato paste, 1 1/4 teaspoons kosher salt and 1/4 teaspoon black pepper in a blender and blend until smooth. Heat a large Dutch oven over high heat, spray with …

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WEBMar 15, 2018 · Set a 6-qt Instant Pot® to the high saute setting. Melt butter; working in batches, add beef and cook until evenly browned, about 2-3 minutes. Stir in potatoes, …

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WEBJul 13, 2021 · Instructions. Place all ingredients into the bowl of the pressure cooker. Secure the lid and bring up to full pressure/temperature. Cook on high pressure for 25 minutes. Allow pressure cooker to come …

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WEBJan 15, 2018 · Instructions. Select the Saute function on the Instant Pot (use the + or – button to adjust the heat to the normal setting). Add the oil and onions, and cook for 2-3 minutes, stirring often, until the onions start …

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WEBMar 7, 2024 · Instructions. Season the beef stewing cubes with salt and pepper. Heat cooking oil using the saute function of your Instant Pot or Pressure Cooker, then brown …

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