Beef Ribeye Rotisserie Recipe

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WebDec 31, 2023 · Preheat the oven to 450 °F (230 °C). Take the meat out of the refrigerator to bring it to room temperature. In a small bowl, mix the thyme, salt, onion or garlic powder, …

Servings: 6Total Time: 1 hr 25 minsCategory: Main Courses

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WebDec 22, 2011 · Instructions. Season the roast, prepare the sauce: Two hours before cooking, season the roast with the salt and pepper, then …

1. Two hours before cooking, season the roast with the salt and pepper, then rub with the garlic. Work the garlic into the roast as deep as possible, using the natural seams in the meat and around the fat. Let the roast rest at room temperature until it is time to cook. Whisk the blue cheese and caper sauce ingredients in a small bowl, cover with plastic wrap, and refrigerate until it is time to serve.
2. Set the grill up for rotisserie cooking at high heat. For my Weber Summit, this means removing the grates, turning the two outer burners (burners 1 and 6) to high, and turning the infrared burner to high. Then I put my drip pan in the middle, over the unlit burners, and let the grill preheat for ten to fifteen minutes.
3. While the grill is pre-heating, truss and spit the roast. Truss the roast into a tight cylinder with butcher’s twine, tying it about every inch and a half. (My roast was 4 inches wide; I trussed it 1/2 inch from each end, then added a single truss in the middle.)
4. Put the spit on the rotisserie and start it spinning. Cook with the lid closed until the roast reaches an internal temperature of 120* F to 125* F for medium rare, about an hour.

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WebApr 11, 2020 · Transfer the roast to the smoker, placing it directly on the grill grates. Smoke until the meat reaches an internal temperature of 140°F …

Rating: 5/5(1)
Total Time: 6 hrsCategory: Beef RecipesCalories: 300 per serving1. Trim the excess fat off the top of your roast (optional) and season generously all over with sea salt. If you have time to prepare the meat in advance, I recommend letting it sit in the fridge, salted, for 24 hours. If not, no worries. It will still be delicious.
2. Preheat the smoker on the low setting (180°F) If you are using a Rec Tec RT700, we used the Xtreme Smoke setting.
3. While your smoker is coming to temperature, heat the avocado oil in a large skillet over medium-high heat. Once your pan is hot, sear the roast on all sides, until it is caramelized and a nice crust has formed.
4. Transfer it to a plate or a cutting board to cool.

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WebAug 23, 2022 · Instructions. Preheat the oven to 250°F. Line a rimmed baking pan with a wire rack. Remove the steaks from the fridge and pat dry with a paper towel. Season generously with salt & pepper or steak spice. …

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WebApr 24, 2020 · Step 4. Place the chuck roast back into the Dutch Oven, nestling the pieces around the vegetable mixture. Add the cooked bacon. In a small dish, whisk together the broth, tomato paste, paprika and dried …

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WebApr 29, 2017 · Preheat your oven to 450°F (225°C). Take your meat out of the fridge for about 20-30 minutes to bring it to room temperature. Separate the whole garlic head into cloves but don't peel them. Grease a large …

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WebSep 23, 2019 · Reduce the heat of the skillet to medium and add in the butter and onions. Let cook for 5 minutes. Add in the mushrooms and garlic. Cook for 5 minutes more. Add in the Worcestershire, dijon, heavy cream …

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WebApr 13, 2022 · Let come to room temperature for 2-4 hours. This is critical for an evenly cooked roast. Preheat the oven to 450F. Place the prime rib on the roasting rack in the roasting pan, fat side up. Roast 15 minutes …

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WebNov 14, 2023 · London Broil. Red Wine Rosemary Marinated London Broil. Oven Baked London Broil with Chive Butter. Madeira Marinated London Broil. Jack Daniels …

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WebSep 11, 2023 · For even cooking of steak, remove ribeye from the refrigerator and let it come to room temperature for 30 minutes. After removing from fridge, pat the steak dry with paper towels to remove …

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WebInstructions: Mix seasonings and rub onto all sides of the prime rib roast. Place on rotisserie and cook at 250°F for 4 hours to an internal temperature of 130°F. Remove …

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WebJan 19, 2021 · 1. Marinate the steak: In a bowl, stir together finely chopped chipotle peppers in adobo sauce, cumin, avocado oil, and lime juice. Generously season both sides of steak with salt and pepper and put in a …

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WebJan 23, 2024 · Once done, season to taste with salt and pepper, and remove from skillet. Add additional oil to the skillet if needed. Cook pepper and onion in skillet until they are tender. Add the broth, soy sauce, …

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WebPreheat oven to 450°F. 232°C. Place rib roast in a roasting pan or on a wire rack in a sheet pan; roast for 15 minutes. Reduce heat to 350°F. 177°C. and roast for 1 3/4 to 2 hours or …

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WebPlace roast, fat side up, on a rack in a shallow roasting pan. Place pan in oven for 15 minutes. Reduce heat to 325°F. ), or adjust for desired doneness, checking temperature …

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WebMississippi Roast (Slow Cooker Pepperoncini Pot Roast) 406 Ratings. Beef Stroganoff. 2,968 Ratings. Smoked Prime Rib Roast. 31 Ratings. Rich and Creamy Beef Stroganoff. …

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