WebFor the Shallots. Add the olive oil to a cast iron pan and heat over medium high heat. When the oil shimmers, add in the sliced shallot with a pinch of kosher salt. Cook for 4-5 …
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WebJun 24, 2020 · 7 Cals: 315 Protein: 32 Carbs: 24.5 Fats: 12.5 30 mins Jump to Recipe Save to List Save Recipe 21631 shares This post may contain affiliate links. Read my disclosure policy. This Broccoli Beef satisfies my …
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WebCook Time 10 mins Total Time 55 mins Ingredients: 1 (2-pound) Certified Angus Beef ® flat iron 1/2 cup Lea & Perrins® Worcestershire Sauce 3 tablespoons balsamic vinegar 1 1/2 …
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