WebMakes 5 Servings, each has: 369 Calories, 23g Fat, 6g Carbs, 28g ProteinINGREDIENTS: • 1 lb (450g) 90/10 ground beef • salt, to taste • pepper to taste • 1⁄2
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Web2 teaspoon Dill Pickle Relish 2 teaspoon White vinegar Instructions Pre-heat the oven to 400F. In a small mixing bowl, combine the mayo, ketchup, onion, sweetener, …
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Web20-Minute Chicken Cutlets with Garlic Tomato Sauce. This quick-cooking, high-protein chicken dish is perfect for any weeknight. Here, we cook down cherry …
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WebCreate three layers of low carb taco shells and ground beef in an 8×8 casserole dish, starting with shells and ending with taco filling. Top with remaining …
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