WebRoll into a compact roll about 4 inches long. Secure the end flap with a toothpick. Repeat with the remaining beef and stuffing, then season the rolls with salt and pepper. To …
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WebDirections. Preheat oven to 400 degrees F. Pound out the steaks with a meat hammer until they are approximately 1/4-inch thick. Sprinkle each steak with the minced garlic, fresh …
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WebJul 5, 2012 · 4 oz. thinly sliced local salami (from Bella Fortuna Restaurant in Lake Leelanau), cut into ¼-inch-wide matchsticks. 8 oz. Leelanau Cheese Raclette (from …