Beef And Cabbage Burgers Recipe

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WebMake the Beef Filling: In a bowl, combine the ground beef, onion, garlic, egg, breadcrumbs (or almond flour), paprika, salt, and pepper. Mix well. Assemble the Cabbage Burgers: …

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WebMay 15, 2012 · Brown beef in pan over medium heat and drain. Add beef, cabbage, onion, and seasoning in pot over low to medium heat. Cook until tender, stirring occasionally. …

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WebNov 17, 2020 · Cook ground beef in a nonstick pan, breaking it apart at medium-high heat. Cover with a lid, add some water and cook for 5-6 …

1. Add the beef to a non-stick pan, breaking it apart as well as you can while cooking at medium-high heat. Cover the pan with a lid for 4-5 minutes. I always add just a little bit of water to make sure the beef doesn't burn and get too dry. Please, make sure there's no water in the pan before adding the rest of the ingredients.
2. Add the chopped cabbage, chili flakes, 1 garlic clove, 1 tbsp tamari sauce and 1 tbsp oil (I used olive oil). Cover with a lid and cook for about 3 minutes.
3. Take the lid off, add 1 tbsp tamari, 1 tbsp olive oil and the ginger, the rest of the garlic and let cook for 4-5 more minutes or until any excess liquid is gone (there might be some from cooking the cabbage).
4. Serve with some toasted sesame seeds on top! Enjoy!

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WebJul 14, 2022 · On a lightly floured surface, roll the dough balls into 5 inch (approximate) squares. Place about 3/4 cup of the cabbage burger into the center, fold the dough over, and pinch to seal. Place on a baking sheet …

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WebJun 20, 2022 · Go to Recipe. 5. Ground Beef Cabbage Roll Casserole. Unlike the last casserole, this one does have some rice! That’s because it’s essentially just a giant, unstuffed cabbage roll. It’s saucy, cheesy, and …

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WebMar 3, 2022 · Instructions. Section the head of cabbage and remove the outer leaves and the core. Chop into bite-sized pieces or use a mandoline to shred the cabbage. You should end up with 1 1/2 to 2-pounds of …

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WebDec 21, 2023 · Place the ground beef in a medium bowl. Add the spices, blended vegetables, salt, and pepper to your taste. Make the patties. Thoroughly mix all the ingredients by kneading the minced meat well …

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WebAug 15, 2010 · Mix by hand but don't over-mix. Form into ¼ to ⅓ pound burger patties about 3 ½ to 4-inch diameter with a slight "dimple" on one side. Cook over high heat on the grill or in a skillet with some oil over …

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WebAug 1, 2022 · Step Three - Heat a large skillet then add the oil, ground beef and seasonings. Cook until the beef is cooked through. Step Four - Add the vegetables to the skillet with the beef mixture and cook until the …

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WebJan 9, 2020 · Watch our video for a complete recipe demonstration of this skillet recipe. Brown ground beef with spices. chop green cabbage. chop onions and peppers. Mix together. mix onions and peppers into …

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WebJun 17, 2021 · Prep your burger toppings: slice tomatoes, tear lettuce, slice the red onion into four slices, etc. Grilling burgers – Place each patty over direct heat, 3 minutes per side, or until burgers register 160ºF. At the …

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WebSep 5, 2017 · Fry burgers in butter or oil over medium to high heat until they are nicely browned on both sides. Lower the heat to medium and fry a bit more until the burgers

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WebIn 10 inch skillet, brown beef over medium heat. Drain fat and add cabbage, onions, parsley, garlic, salt and pepper. Cook until cabbage is crisp/tender (5 minutes). Add …

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WebCut the cabbage and microwave for 3 minutes. While the cabbage is cooking start to brown the ground beef in a large skillet with a little olive oil. Add the tomatoes and seasonings …

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WebDec 14, 2022 · Gather the ingredients. Heat oil in a large skillet over medium heat. Add celery, onion, carrots, green beans, mushrooms, and zucchini and sauté for 2 to 3 …

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WebOct 17, 2020 · Cook ground beef until brown. In a bowl combine beef, tomato sauce, tomato paste, diced tomatoes, Worcestershire sauce, garlic powder, minced onions and salt. Spread a thin layer of tomato mixture …

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WebSep 13, 2018 · Make it meatless by replacing the beef with eggplant and adding more vegetables like mushrooms or squash. You can also replace the rice with barley, …

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