DirectionsStep1In a glass measuring cup, whisk together olive oil, melted butter, Worcestershire sauce, Zatarain’s Creole Seasoning, garlic, juice from 1 lemon, and fresh rosemary leaves.Step2Place shrimp in a large zip-top plastic bag and pour marinade over shrimp. Seal the bag and toss to coat. Marinate for about 10-15 minutes while you wait for the oven to preheat.Step3Preheat oven to 425 degrees F.Step4Spray a foil-lined baking sheet with cooking spray.Step5Pour shrimp and marinade onto the prepared baking sheet and spread into a single layer.Step6Roast shrimp for 9-12 minutes, or just until pink, stirring halfway through. Be sure to keep an eye on the shrimp so that you don’t overcook them (or the shrimp will be tough).Step7Remove from oven and squeeze juice from remaining lemon over top. Toss to coat.Step8Garnish with fresh herbs, if desired!IngredientsIngredients2 poundsRaw Shrimp (peeled and deveined)2 tablespoonsOlive Oil2 tablespoonsMelted Butter2 tablespoonsWorcestershire Sauce1 tablespoonZatarain's Creole Seasoning2 teaspoonsFresh Garlic (minced)2 Lemons (divided)1 teaspoonFresh Rosemary Leaves (minced)add Salt And Pepperadd Chives (or optional garnish: fresh parsley and)See moreNutritionalNutritional217 Calories9 gTotal Fat254 mgCholesterol4.1 gCarbohydrate437 mgSodium31 gProteinFrom theseasonedmom.comRecipeDirectionsIngredientsNutritionalExplore furtherNew Orleans Menunomenu.comEasy New Orleans BBQ Shrimp Recipe Chenée Todaycheneetoday.comNew Orleans-Style Barbecued Shrimp - Food Networkfoodnetwork.comThe Best New Orleans BBQ Shrimp. Ever. Recipe - …food.comBarbequed Shrimp Emerils.comemerils.comRecommended to you based on what's popular • Feedback
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WebMay 21, 2009 · 1/2 teaspoon Lea & Perrin's Worcestershire sauce. 1/4 teaspoon Tabasco. 1 cup margarine, melted. 1/2 cup white wine, such as Chablis. Rinse shrimp and pat dry. …
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WebMay 1, 2017 · Instructions. In large nonstick skillet (affiliate link), combine oil, Italian dressing, garlic, cayenne, Worcestershire …
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WebJan 6, 2018 · These New Orleans-Style BBQ Shrimp are so buttery, spicy, and good. Fresh shrimp are baked in a sauce flavored with lots of spice, …
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WebJun 11, 2018 · Preheat oven to 400°. Melt 8 tablespoons butter in a heavy sauce pan, over medium high heat and add the garlic, lemon juice, lemon rinds, Worcestershire sauce, black pepper, Cajun seasoning and hot …
WebAug 13, 2022 · Season the peeled, deveined shrimp with half of the Creole seasoning in a small to medium-sized bowl. Stir to coat evenly then set aside. Heat a large skillet or frying pan with the extra virgin olive oil to …
WebMar 9, 2020 · Devein the shrimp with a paring knife and salt the shrimp lightly. Set them aside. In a saute pan or sauce pot, heat the bacon fat over medium high heat. When it's hot, add the shallots, garlic and shrimp …
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Webstep 4. Bring the sauce to a gentle simmer and allow it to reduce for 8 to 10 minutes, stirring occasionally. Once the sauce is reduced, you'll notice the oil and butter starts separating …
WebMay 10, 2019 · 1. In a large skillet combine shrimp, lemon juice, black peppers, Creole seasoning, garlic and Worcestershire. Cook over moderately high heat, tossing and moving shrimp until they turn pink, …
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WebApr 2, 2024 · Make the sauce. In a small saucepan, melt cold butter over medium-high heat. Add garlic. Gently sauté for 1-2 minutes, until garlic is softened, but not browned. Add lemon juice, Worcestershire sauce, …
WebJul 26, 2023 · Place a 14-inch cast iron skillet on the burner or grill and heat it to 375F degrees. I use an infrared gun to get an accurate reading. STEP ONE: Add one stick of butter and let it melt. Add in the Memphis BBQ …
WebJan 30, 2011 · Preheat oven to 375 degrees F. Wrap the french bread in aluminum foil and set aside. Drain the shrimp and then transfer to a large jellyroll pan. In a saucepan, melt …
WebFeb 10, 2022 · Add the shrimp and lemon wheels, toss to coat, then cover and cook until shrimp are just cooked through, about 3-5 minutes depending on size. Remove the lid and add the lemon juice, then turn off …
WebOct 3, 2023 · Directions. Preheat the oven to 350 degrees F (175 degrees C). Arrange the shrimp in a single layer in as many baking dishes as you need. Set aside. Melt 1/2 cup …
WebStep 1. Spread shrimp in a shallow, aluminum foil-lined broiler pan. Advertisement. Step 2. Combine butter and next 12 ingredients in a saucepan over low heat, stirring until butter melts, and pour over …
WebJun 4, 2021 · Then, cook the shrimp: Heat the 2 teaspoons of oil in a large skillet over medium heat.Add the marinated shrimp to a single layer. Cook undisturbed for about 2-3 minutes, then flip and cook for another minute …
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WebDouse with Worcestershire sauce. Drizzle with Valentina hot sauce. Try to get a little hot sauce on each shrimp. The more you use, the spicier your shrimp will be. Squeeze the …