DirectionsStep1Pre-heat the oven to 355F/180C.Step2In a medium mixing bowl, cream the butter and sugar together with a hand held or stand whisk for 2 or 3 minutes until very light and fluffy.Step3Beat in the eggs one at a time for about another minute until well combined.Step4Briefly whisk in the vanilla.Step5In another smaller bowl, mix together the flour, baking powder, baking soda and salt.Step6Add half of the flour, half of the yogurt and half of the milk to the butter/sugar/eggs mixture and whisk again until just combined. Don't overmix.Step7Add the rest of the flour, milk and yogurt and whisk again until just combined.Step8Place cupcake cases in a cupcake/muffin pan. Fill each case about half way with batter.Step9Bake for about 15 minutes or until a skewer or knife poked into the centre of a cake comes out clean. Leave to cool completely on a wire rack.Step10When the cakes have cooled completely, break the white chocolate up into a bowl or jug. Melt in the microwave in 30-second bursts (I find 3 bursts is about right). If you prefer, melt in a bowl over a pan of boiling …Step11In another bowl or jug, beat the cream cheese with a hand held whisk. Slowly drizzle in the melted white chocolate and whisk until well combined.Step12Working quite quickly, scrape the frosting into a piping bag with a nozzle on it. Pipe small swirls of frosting onto the cakes. I usually start from the outside and work in. Add sprinkles if you likeIngredientsIngredients⅓ cupButter (or 2.7 ounces)½ cupSugar (or 3.5 ounces)2 Large Eggs1 ½ tablespoonsVanilla Essence1 ½ cupsPlain Flour¾ teaspoonBaking Powder¼ teaspoonBaking Soda (UK/Aus: bicarb of soda)¼ teaspoonSalt⅓ cupGreek Yogurt⅓ cupMilk9 ouncesCream Cheese I (or 1 cup plus a little extra, use full fat or light cream cheese at room temperature - both work)7 ouncesWhite Chocolate (in the UK/Australia this is a standard large bar)add sprinklesYour Choice (optional)See moreNutritionalNutritional319 Calories19 gTotal Fat69 mgCholesterol32 gCarbohydrate215 mgSodium6 gProteinFrom scrummylane.comRecipeDirectionsIngredientsNutritionalExplore furtherHealthy Vanilla Cupcakes (Less Sweet and SO Good!) - …yummytoddlerfood.comHealthy Cupcake Recipes - EatingWelleatingwell.comHealthy Vanilla Cupcakes - iFoodReal.comifoodreal.comThe Ultimate Healthy Vanilla Cupcakes - Foodie Fiascofoodiefiasco.comHealthy Vanilla Cupcakes (3x Less Sugar) - Busy Little …busylittlekiddies.comRecommended to you based on what's popular • Feedback
Low-Fat Vanilla Cupcakes
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WebFeb 26, 2021 · Preheat the oven to 180C/350F and line a 12-count muffin tin with muffin liners. Step 2- Make the batter. In a large mixing bowl or …
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WebApr 5, 2022 · Add the butter and sugar to a medium bowl. Beat with a hand-held electric mixer on medium-high speed until light, fluffy, and thick or …
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WebApr 15, 2022 · Whisk almond milk and apple cider vinegar in a medium mixing bowl and let curdle for 5-10 minutes. Set aside. In a large mixing bowl add sugar and butter and whip …
WebJan 25, 2016 · Cupcakes. Preheat oven to 350°. In a large bowl, combine cake mix with baking powder and mix. Add soda and vanilla extract, and …
WebOct 3, 2023 · Add light butter to a large mixer bowl and beat until smooth. Gently pour in the powdered sugar and mix until smooth and well combined. Add vanilla extract and 1-2 tablespoons of skim milk to the frosting ( start …
WebJun 23, 2019 · To prepare the cupcakes, preheat the oven to 350°F. Line 12 muffin cups with paper liners, and coat the liners with cooking spray. In a medium bowl, whisk together the butter, egg whites, and salt. Whisk in …
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WebOct 14, 2011 · Add chocolate cake mix and beat 2 minutes. Fill cupcake liners 2/3 full and bake about 25 - 28 minutes, or until a toothpick inserted comes out clean. Cool in pan on wire rack for 15 minutes. For the glaze: …
WebMay 30, 2016 · Instructions. To prepare the cupcakes, preheat the oven to 350°F. Line 12 muffin cups with paper liners, and generously coat the liners with cooking spray. In a medium bowl, whisk together the cocoa powder, …
WebJan 31, 2018 · Line 12 muffin cups with paper liners, and coat the liners with cooking spray. In a medium bowl, whisk together the flour, cocoa powder, baking soda, and salt. In a separate bowl, whisk together the butter, egg …
WebNov 6, 2021 · Making Cupcake batter. First, melt butter and milk in a small saucepan over medium heat or bring to microwave-safe bowl and microwave until fully melted. Set aside …
WebJun 13, 2012 · add 1/2 tsp xanthan gum if using the gf mix. Preheat oven to 350 F, and grease muffin tins. Combine all wet ingredients with the energ or flax, and stir vigorously. …
WebFeb 10, 2023 · Preheat the oven to 350 degrees F (176 degrees C). Line 10 cups in a muffin tin with paper liners. In a large bowl, use a hand mixer to beat butter and sweetener together, until fluffy. Beat in almond flour, …
WebMay 28, 2020 · Step 1: Gather and prepare all ingredients. Yellow Cake Mix and Diet 7-Up. Step 2: Heat the oven to 350F degrees. Line a cupcake or muffin tin with paper liners. Step 3: In a large bowl, mix together the cake …
WebSep 5, 2023 · Soft and fluffy, with a plush velvety crumb; Infused with elegant buttery and vanilla flavours; Perfectly shaped with a sweet golden dome; Much more tender than your usual run-of-the-mill cupcake …
WebFeb 3, 2011 · Preheat the oven to 350 degrees F. Line a standard 12 cup muffin tin with paper liners. Spritz them lightly with nonstick cooking spray. In a small bowl, stir together milk and vinegar. Set aside. In a medium …
WebHealthier recipes, from the food and nutrition experts at EatingWell. Chocolate-Peanut Butter Mini Cupcakes. 55 mins. Lemon-Raspberry Mini Cupcakes. 1 hr 45 mins. …