Barefoot Contessa Chocolate Cake Recipes

Listing Results Barefoot Contessa Chocolate Cake Recipes

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Frequently Asked Questions

How do you make a homemade chocolate cake?

How to make chocolate cake. Spread batter evenly into prepared pan (s). Bake in preheated oven for 30 to 35 minutes for 9-inch pans, 35 to 40 minutes for 13-inch pans, or until a wooden toothpick inserted comes out clean. Cool cake layers in pans on wire racks for 10 minutes. Remove from pans, peel off waxed paper, and cool thoroughly.

How to make a homemade chocolate cake?

1. Set the oven at 350 degrees. Oil a 9-by-5-inch loaf pan very faintly. ...
2. In a bowl, whisk the flour, baking powder, and salt. In another bowl, toss the chocolate chips with 2 teaspoons of the flour mixture.
3. In an electric mixer on medium speed, beat the butter for 3 minutes. ...

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What is the best recipe for a chocolate cake?

Instructions

• Preheat oven to 375°F. ...
• Place eggs in a small bowl and whisk to lightly beat them. ...
• We’re going to melt the chocolate over a double boiler. ...
• Break up the baking chocolate and add it to a large heat-safe bowl (be sure your bowl will fit on top of the pan that’s boiling on the stove). ...

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How to make easy chocolate cupcakes?

How to make chocolate cupcakes

• Make the batter: These easy chocolate cupcakes can be made in one bowl. ...
• Bake: Line a 12-hole muffin or cupcake pan with paper liners. ...
• Make the dark chocolate buttercream frosting: Whip the butter in the bowl of a stand mixer until pale and fluffy. ...

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