Barefoot Contessa Best Chocolate Cake Recipe

Listing Results Barefoot Contessa Best Chocolate Cake Recipe

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Barefoot Contessa Beatty's Chocolate …

Web1¾ cups all-purpose flour 2 cups sugar ¾ cups good cocoa powder, such as Valrhona 2 teaspoons baking soda 1 teaspoon baking …

1. Chop the chocolate and place it in a heatproof bowl over a pan over simmering water. Stir until just melted and set aside until cooled to room temperature.
2. Beat the butter in the bowl of an electric mixer fitted with the paddle attachment on medium-high speed until light yellow and fluffy, about 3 minutes. Add the egg yolk and vanilla and continue beating for 3 minutes. Turn the mixer to low, gradually add the confectioners’ sugar, then beat at medium speed, scraping down the bowl as necessary, until smooth and creamy. Dissolve the coffee in 2 teaspoons of the hottest tap water. On low speed, add the chocolate and coffee to the butter mixture and mix until blended. Don’t whip! Spread immediately on the cooled cake.
3. Note: I use Valrhona Le Noir 56% Cacao Semisweet Chocolate. You can use also use a good bittersweet chocolate but don’t use chocolate chips because they have stabilizers in them.

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Beatty's Chocolate Cake (Barefoot Contessa) Recipe

WebChocolate Buttercream, recipe follows Preheat the oven to 350 degrees F. Butter 2 (8-inch) round cake pans. Line with parchment paper, then butter and flour the …

Rating: 5/5(4)
Total Time: 35 minsCategory: DessertCalories: 861 per serving1. Chocolate Buttercream, recipe follows
2. Preheat the oven to 350 degrees F. Butter 2 (8-inch) round cake pans. Line with parchment paper, then butter and flour the pans.
3. Sift the flour, sugar, cocoa, baking soda, baking powder, and salt into the bowl of an electric mixer fitted with a paddle attachment and mix on low speed until combined. In another bowl, combine the buttermilk, oil, eggs, and vanilla. With the mixer on low speed, slowly add the wet ingredients to the dry. With mixer still on low, add the coffee and stir just to combine, scraping the bottom of the bowl with a rubber spatula. Pour the batter into the prepared pans and bake for 35 to 40 minutes, until a cake tester comes out clean. Cool in the pans for 30 minutes, then turn them out onto a cooling rack and cool completely.
4. Place 1 layer, flat side up, on a flat plate or cake pedestal. With a knife or offset spatula, spread the top with frosting. Place the second layer on top, rounded side up, and spread the frosting evenly on the top and sides of the cake.

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The Perfect Chocolate Cake (Barefoot …

WebPreheat oven to 350°F or 180°C Grease and line the bottom two 8-inch (20 cm) round baking pans with baking paper. Using a hand whisk or an electric mixer with medium, combine eggs, …

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Barefoot Contessa Best Chocolate Cake Recipe Share …

WebBarefoot Contessa Red Velvet Cake Recipes. Barefoot Contessa Red Velvet Cake Recipe. 1 hours ago Keto Red Velvet Cake Recipe Wholesome Yum. 7 hours ago How …

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10 Best Barefoot Contessa Cakes Recipes Yummly

WebThe Best Barefoot Contessa Cakes Recipes on Yummly Barefoot Contessa Chicken Parmesan With Greens & L, Chocolate Lava Cakes, Foolproof …

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Ina Garten Makes Perfect Chocolate Cake Barefoot …

WebBarefoot Contessa 19 seasons Buy The Ultimate Chocolate Cake with Erin McDowell Food52 2.2M views 3 years ago The ONLY Apple Crumble recipe you'll need! …

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Barefoot Contessa Best Barefoot Chocolate Desserts …

WebBarefoot Contessa Best of Barefoot: Desserts Highlights 4 Videos Barefoot Contessa Barefoot Classics Highlights 1 Video Barefoot Contessa Barefoot Reunion Highlights 3 Videos

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19 Best Ina Garten Recipes: Roast Chicken, …

WebFrom pancetta and peas and the perfect roast chicken to meatloaf, here are 19 of Ina Garten's best recipes of all time. Basically all the tried-and-true old-school dishes the Barefoot …

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Top 49 Barefoot Contessa Chocolate Cake Recipe Recipes

WebSift the flour, sugar, cocoa, baking soda, baking powder, and salt into the bowl of an electric mixer fitted with a paddle attachment and mix on low speed until combined. In another …

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Barefoot Contessa's Hot Chocolate Recipe Food.com

Webdirections. Heat milk and half and half in a saucepan on medium heat to just below the simmering point. Remove the pan from the heat and add both types of chocolate. When …

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DATE CAKE BAREFOOT CONTESSA RECIPES All You Need is Food

WebPreheat the oven to 350 degrees F. Butter and flour a 9x2-inch round cake pan. Place the dates in a deep saucepan with 1 3/4 cups of water. Bring to boil, stirring a little to break …

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Frequently Asked Questions

How do you make a homemade chocolate cake?

How to make chocolate cake. Spread batter evenly into prepared pan (s). Bake in preheated oven for 30 to 35 minutes for 9-inch pans, 35 to 40 minutes for 13-inch pans, or until a wooden toothpick inserted comes out clean. Cool cake layers in pans on wire racks for 10 minutes. Remove from pans, peel off waxed paper, and cool thoroughly.

How to make a homemade chocolate cake?

1. Set the oven at 350 degrees. Oil a 9-by-5-inch loaf pan very faintly. ...
2. In a bowl, whisk the flour, baking powder, and salt. In another bowl, toss the chocolate chips with 2 teaspoons of the flour mixture.
3. In an electric mixer on medium speed, beat the butter for 3 minutes. ...

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What is the best recipe for a chocolate cake?

Instructions

• Preheat oven to 375°F. ...
• Place eggs in a small bowl and whisk to lightly beat them. ...
• We’re going to melt the chocolate over a double boiler. ...
• Break up the baking chocolate and add it to a large heat-safe bowl (be sure your bowl will fit on top of the pan that’s boiling on the stove). ...

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How to make easy chocolate cupcakes?

How to make chocolate cupcakes

• Make the batter: These easy chocolate cupcakes can be made in one bowl. ...
• Bake: Line a 12-hole muffin or cupcake pan with paper liners. ...
• Make the dark chocolate buttercream frosting: Whip the butter in the bowl of a stand mixer until pale and fluffy. ...

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