Barbecued Spare Ribs Recipe

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Barbecue ribs Instructions Preheat the grill for 20-30 minutes on medium-high heat with the lid down. For the wet base, combine mustard and …

Rating: 4.9/5(20)
Total Time: 1 hr 40 minsCategory: Main CourseCalories: 1000 per serving

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Wash ribs and pat dry. Line a large baking dish or roasting pan with foil for easy clean up. Arrange the ribs in the baking dish and use your …

Ratings: 3Calories: 501 per servingCategory: Main Course1. Heat oven to 325 degrees
2. Wash ribs and pat dry. Line a large baking dish or roasting pan with foil for easy clean up. Arrange the ribs in the baking dish and use your hands to coat the ribs with the rub.
3. Cover the pan with foil and bake for 1 1/2 hours
4. While the ribs are baking, make the BBQ sauce by adding all remaining ingredients to a food processor and pulsed until ingredients are finely minced.

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Directions. In a Dutch oven, place ribs and onion; sprinkle with salt and pepper. Add enough water to cover ribs; bring to a boil. Reduce heat; cover and …

Rating: 5/5(10)
Category: DinnerServings: 4Total Time: 20 mins1. In a Dutch oven, place ribs and onion; sprinkle with salt and pepper.
2. Add enough water to cover ribs; bring to a boil.
3. Reduce heat; cover and simmer for 1-1/2 hours or until meat is tender; drain. , Meanwhile, in a small saucepan, combine sauce ingredients.
4. Simmer, uncovered, for 1 hour or until slightly thickened, stirring occasionally. , Arrange ribs on a rack in a broiler pan.

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¼ cup Low Carb BBQ Sauce Preheat oven to 275 degrees, sprinkle spice on the meat side of ribs and brush Low Carb BBQ Sauce on entire surface of rack of ribs. Wrap rack tightly in aluminum foil, place on …

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Heat grill to 250 ° F. Put ribs, meaty side up, in the grill and cook for 2 hours over indirect heat. After 2 hours, turn up the heat to 300 ° F and remove the ribs from the grill. Wrap rack in heavy duty aluminum foil. Return

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Remove the foil cover and place the ribs on a rack fitted into the sheet pan. Sprinkle more salt and pepper and dry rub over the ribs and cook an additional 20-30 minutes uncovered. For Sauced Keto Ribs: Turn the broiler to high and …

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Add the water, vinegar, ketchup, Worcestershire sauce, and maple extract into the crock pot and stir until combined. In a small bowl stir together the salt, cocoa powder and stevia. Whisk this into the crock pot then …

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Place the ribs into the baking tray meaty side up. Cover the ribs with foil, sealing around the edge of the baking tray. Bake for 2 to 2 ½ hours or until the meat is tender enough to fall off …

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1 rack ribs We used Baby Back Ribs salt to taste Instructions Place your ribs in a 6 quart slow cooker, salting them well. Mix up remaining ingredients into a sauce and pour on top. Cook for 6-8 hours on low or until …

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Ingredients Needed. 3 pounds (1.4 kg) pork spareribs (about a half a slab) 1 tablespoon (6.9 g) paprika; 1 teaspoon salt or Vege-Sal; 2 teaspoons spicy brown mustard

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Marinate the ribs in sugar-free barbecue sauce and then bake them. The flavor is outstanding. Another idea is to mix together some low-sodium soy sauce and ginger. This will …

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1 batch Barbecue Dry Rub ( get the recipe here) Instructions 1. Preheat the oven to 300°F. Line a rimmed baking sheet with aluminum foil. 2. Remove the thin membrane from …

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Combine all of the ingredients except for the Coke Zero into a sauce pan and heat on high heat until it starts to bubble. Add in the Coke Zero and turn the heat down to medium. …

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Place the ribs in a lightly greased 4-6 quart slow cooker. In a mixing bowl combine the BBQ sauce, apple cider vinegar and liquid smoke if using. Pour over the ribs. Secure the lid on the …

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Pre-heat the oven to 300F. Remove the ribs from the packaging and carefully remove the silver skin. Prepare a baking sheet with a rack, and you can line the baking sheet …

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Tender, juicy ribs cooked in the slow cooker and slathered in sugar free BBQ sauce make for a tasty low carb dinner. This recipe makes 2 full racks of ribs and nutrition …

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Frequently Asked Questions

How to cook perfect spare ribs?

Perfect barbecue ribs

  1. Turn the racks curved-side down, and with the wider end facing you. ...
  2. Mix together the marinade ingredients and rub about half into the ribs well. ...
  3. Pre-heat the oven to 150C. ...
  4. Heat a barbecue or a griddle pan until hot, then brush the ribs with the rest of the marinade and cook until charred and caramelised. ...

How do you cook barbecue spare ribs?

Steps

  1. Choose which cut of ribs you want. barbecue ribs essentially come in two varieties. ...
  2. Make the rub. The rub is a spice mixture that you rub on the rib rack to give it flavor.
  3. Make the mop (optional). ...
  4. Trim the ribs and apply the rub. ...
  5. For spare ribs, place the ribs on a covered barbecue grill at 225° F (107° C) for 5-6 hours. ...

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How to make bbq spareribs?

Step by Step Guide:

  • Season the Meat with Salt. If you wish to add extra ingredients here, like pepper or Sazon Seasoning or rubs, you may do that now as well, but it’s not ...
  • Cut Meat Into Individual Pieces
  • Add Sauce. ...
  • Coat Well
  • Bake! ...
  • Baste with more sauce. ...

How do you make chinese bbq spare ribs?

Directions

  • Mix together the hoisin sauce, soy sauce, brown sugar, honey, five-spice powder, garlic, ginger and food coloring in a metal, non-reactive bowl. ...
  • Heat a charcoal or gas grill to 275 degrees F for direct and indirect grilling.
  • Remove the ribs from the marinade (discard the marinade) and place onto a wire rack. ...

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