Barbecue Shredded Beef Recipe

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WebJun 22, 2017 · Place the beef in your slow cooker. In another bowl melt the butter, whisk in the tomato paste, vinegar and coconut aminos. Pour it all …

Rating: 5/5(13)
Total Time: 8 mins
Category: Dinner
Calories: 184 per serving

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WebMay 16, 2022 · Making pulled beef is easy! Scroll down to the recipe card for detailed instructions. Here are the basic steps: You start by mixing the BBQ sauce in a bowl or a jar. It's very easy! Simply add all the …

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WebJun 29, 2015 · Instructions. Use a sharp knife to slit the roast all over and insert garlic clove halves into slits. Season with salt and pepper. Set aside. Add the rest of the ingredients right in the crock pot itself. Stir well to …

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WebMar 8, 2023 · Cool completely, pour into a clean air tight container, and refrigerate up to 10 days. VARIATION: Saute the onions and garlic in 1 tablespoon butter until softened, then add the rest of the ingredients. …

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WebApr 18, 2015 · Layer 1/2 the amount of sliced onions in the bottom of the slow cooker. Then add brisket, cutting if necessary. Layer remaining onions on top of brisket. In a separate …

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WebJul 12, 2021 · 1 tablespoon water. 1 1/2 teaspoons ground allspice. 1 1/2 teaspoons ground mustard powder. 1 teaspoon blackstrap molasses (optional, see note) 1/2 teaspoon liquid smoke (you can usually find this in the bbq sauce aisle) 1/2 teaspoon onion powder. 1/2 teaspoon Worcestershire sauce. 1/4 teaspoon ground cloves.

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WebApr 22, 2024 · Instructions. Combine all ingredients in a saucepan. 16 oz sugar-free ketchup, 4 tbsp worcestershire sauce, 4 tbsp apple cider vinegar, 4 tsp smoked paprika, 2 tsp salt, 2 tsp onion powder, 1 tsp garlic …

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WebApr 22, 2018 · Add butter and olive oil to a saucepan and heat over MED heat. Add onion and garlic and saute until soft and translucent, about 5-8 minutes. Add ketchup, brown sugar, cider vinegar, molasses and …

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WebStep 1. Add the beef to the slow cooker. Add the paprika, celery salt, onion powder and garlic powder. Season with a little black pepper and use your hands to rub the …

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WebAug 28, 2017 · Store any excess in a covered container for another use. Place roast in a slow cooker on low for 8 hours. Shred the meat with two forks and transfer to a large skillet. Sprinkle with reserved tablespoon of …

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WebMar 15, 2021 · 3 lb beef chuck roast. Season all sides of the beef with the BBQ Seasoning. In a large pot (that has a lid, like a Dutch oven) whisk together the beef broth, Worcestershire and tomato paste. Add the …

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WebBring a skillet or comal to medium heat and then toast the dried Guajillo and dried Ancho peppers for 3 minutes, flipping once. Remove the skillet from the burner and reserve the …

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WebFeb 8, 2020 · Preheat a large cast-iron skillet over high heat. Cut beef into 3” chunks. Add oil to pan and sear meat on all sides. Transfer brisket to slow cooker. Add remaining ingredients to slow cooker. Cook on LOW

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WebAug 25, 2021 · Instructions. Preheat oven to 400°F. Heat 1 tablespoon of olive oil in a large, oven proof skillet over medium-high heat. Add the cauliflower and season with salt and pepper. Cook, stirring frequently, for …

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WebAug 24, 2014 · Heat the skillet to medium heat and add a corn tortilla (or a low carb tortilla if keto) Allow the tortilla to cook for 1-2 minutes, or until crispy and golden. Flip the tortilla over and allow the other side to cook …

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WebJan 17, 2023 · 2. Brown the beef: In a large Dutch oven, heat the oil over medium heat. Once hot, add the roast and brown well on all sides. Stir in the diced tomatoes, water, liquid smoke, if using, garlic, cumin, and chipotle …

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