Banana Scones Recipe Pin

Banana Buzz Scones Jo Cooks

WEBOct 13, 2022 · Prepare oven and baking sheet: Preheat oven to 425℉. Line a baking sheet with parchment paper. Combine the dry ingredients: In a …

Rating: 4/5(2)
1. Prepare oven and baking sheet: Preheat oven to 425 F degrees. Line a baking sheet with parchment paper.
2. Combine the dry ingredients: In a large mixing bowl, whisk together the flour, oats, sugar, baking powder, cinnamon, ginger, and salt. Add the butter straight out of the fridge so it’s nice and cold. You can cube it to make mixing easier. Using a pastry cutter or twi knives, cut the butter into the dry ingredients until it forms pea-sized pieces.
3. Combine the wet ingredients: Mash the bananas using either a fork or a potato masher in a mixing bowl. Add the 1/4 cup of milk, coffee, maple syrup, and vanilla. Mix well.
4. Finish the dough: Pour the wet ingredients into the large bowl of dry ingredients. Gently fold everything together using a spatula. Once a shaggy dough forms, use your hands to finish mixing and create a ball. Dump it out onto a lightly floured surface and sprinkle a little bit of flour over the ball. Knead it gently and roll it out unto a circle about 1 inch thick.

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Healthy Banana Scones • Fit Mitten Kitchen

WEBMar 27, 2019 · Instructions. Preheat oven to 400ºF and line a large baking sheet with parchment paper. Combine dry ingredients: In a large bowl or …

Rating: 5/5(2)
1. Preheat oven to 400ºF and line a large baking sheet with parchment paper.
2. In a large bowl or bowl of food processor add flour, sugar, baking powder, salt, & spices. Stir or pulse until combined.
3. Add frozen coconut oil or butter: Grate frozen butter or coconut oil chunk into bowl of dry ingredients then work in with pastry blender. If using food processor, cut in frozen coconut oil or butter by pulsing until small chunks remain.
4. Gently stir in the banana, milk and vanilla to large bowl of dry ingredients, careful not to over-work the dough. Or with food processor motor running, add in milk until just combined. Then remove S-blade and continue stirring with spatula. The dough should be thick and slightly sticky.

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Ridiculously Easy Banana Bread Scones The Café …

WEBJan 25, 2020 · Place the butter in a microwave-safe bowl and cover it with a damp paper towel. Cook on high power for 50-60 seconds or just until …

Rating: 4.8/5(17)
1. Preheat the oven to 400°F. Line a sheet pan with parchment paper.
2. Place butter in a medium-size microwave-safe bowl. Cover the bowl with a damp paper towel then place a plate (that will cover the top of the bowl) on top of the paper towel.

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