Cook your bacon in a skillet. When done, take out the bacon to cool and put the onions in the skillet with the bacon grease. Cook the onions until caramelized about 10-15 …
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Directions. Stir onion, salt, and black pepper into sugar mixture. Onions will immediately start to caramelize. Stir frequently over medium heat until sugar has dissolved and onions are browned, about 15 minutes. Pour red wine vinegar into onion mixture and simmer until mixture has a jam consistency, about 30 minutes.
Stir onion, salt, and black pepper into xylitol mixture. Onions will immediately start to caramelize. Stir frequently over medium heat onions are browned, around 15 minutes. Pour red wine vinegar into onion mixture, reduce heat to medium-low, and simmer until mixture has a jam consistency, about 30 minutes.
Adjusting spices and fillings make meatballs one of the most versatile of recipes. Replacing typical breadcrumbs in traditional meatballs with ground pork rinds, and adding a bit of mozzarella, these low carb meatballs are tender, succulent and picky kid approved.
These tasty keto meatballs have all the flavors of French Onion soup packed in a perfect sized meatball! They are gluten free, grain free, low carb and perfect for a family meal!