Bakers Buttercream Frosting Recipe

Listing Results Bakers Buttercream Frosting Recipe

WEBOct 29, 2020 · Directions: 1. Add softened butter in medium bowl. 2. Beat butter with mixer until creamy (30-45 seconds), add vanilla extract, milk, continue beating with mixer, …

Rating: 3.6/5(254)
Category: Dessert
Cuisine: Healthy
Total Time: 5 mins

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WEBJul 17, 2017 · Beat in confectioners sugar, 1 cup at a time on low until well incorporated. Stir in vanilla & then hot water. Increase speed to med …

Rating: 5/5(39)
Category: Dessert
Cuisine: American
Total Time: 11 mins
1. Combine butter & shortening in your mixer bowl & beat on high until creamy.
2. Beat in confectioners sugar, 1 cup at a time on low until well incorporated.
3. Stir in vanilla & then hot water.
4. Increase speed to med-high & beat well - until light & fluffy.

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WEBOct 8, 2018 · Meanwhile, sift your powdered sugar. With the mixer running on medium speed, add your powdered sugar 1/4 cup at a time until you …

1. In the bowl of a stand mixer fit with a paddle attachment, beat the butter, mascarpone cheese, salt, and heavy cream together on medium speed for 5 minutes. Scrape down the bowl at the halfway mark. It is extremely important that your ingredients are at room temperature before staring this process or your butter will break.
2. Meanwhile, sift your powdered sugar.
3. With the mixer running on medium speed, add your powdered sugar 1/4 cup at a time until you have incorporated 2 cups of it. Stop the mixer, scrape down the bowl, and taste your buttercream. Continue adding sugar slowly until it is at the sweetness you prefer. More sugar will create a more stiff buttercream, but it will still hold its shape well with only 2 cups of sugar.
4. Use immediately, or you can also put it in an airtight container in the refrigerator for up to 1 week. If you refrigerate your buttercream, let it come to room temperature and whip it again at medium speed for 1-2 minutes until fluffy!

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WEBJun 30, 2023 · Add softened vegan butter to a large mixing bowl and use an electric hand mixer to cream butter until light and fluffy – about 1 minute. …

1. Add softened vegan butter to a large mixing bowl and use an electric hand mixer to cream butter until light and fluffy - about 1 minute. Then add vanilla and mix once more to combine.
2. Add sifted powdered sugar in 1/2 cup measurements and continue mixing until well combined and fluffy, scraping down sides as needed.
3. If too thick, add 1 Tbsp at a time of dairy-free milk until desired consistency is achieved (optional).
4. Use immediately or store frosting in the refrigerator for up to 1 week or in the freezer up to 1 month.

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WEBScrap down the sides and bottom of the bowl. Add 2 cups of the powdered sugar into the mixing bowl and start mixing on low until the sugar starts to combine with the butter. Turn the mixing speed up to high and beat for …

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WEBJul 17, 2021 · 4 ounces Cream Cheese. 1 ½ sticks (6 ounces) Salted Butter (at room temperature) 48 grams (¼ cup) butter flavored shortening (or use regular shortening) 455 grams (3 ½ cups) powdered sugar. 1 …

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WEBFeb 21, 2011 · Place room temperature butter and shortening in the bowl of a stand mixer. Put the entire 2-pound bag (7½ cups) of confectioners' sugar on top. Then, add vanilla, ½ cup milk, and salt. Turn the mixer on low

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WEBFeb 3, 2021 · Let each spoonful whip until fully incorporated before moving on to the next one. 5. Lighten: Add in the vanilla extract and milk, turn the machine back on high speed, and let everything incorporate. In just a …

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WEBMay 12, 2021 · Reduce the speed to low and gradually add the powdered sugar. Once all of the powdered sugar is incorporated, increase the speed to medium-high and add the vanilla, mixing until incorporated. Whip at …

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WEBFeb 2, 2022 · Beat with a hand-held electric mixer for 2 minutes. Cover the top of the bowl with foil, and refrigerate for at least 2 hours before using. (If refrigerating longer, transfer the frosting to an airtight container with a …

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WEBFeb 27, 2015 · Instructions. Beat butter in bowl of stand mixer with whisk attachment on medium-high speed until light and fluffy. (about 3 minutes) Add vanilla and almond extract. With the mixer on low, slowly add in …

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WEBMar 22, 2022 · Add cinnamon for a Snickerdoodle effect. Add a cup of chopped berries (strawberries, raspberries, or even blackberries) Add a cup of chopped Oreos or other …

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WEBNov 12, 2021 · Turn the mixer up to medium-high speed and continue mixing for 10 minutes until light and fluffy. The buttercream can be stored at room temperature for up to three days or in the refrigerator for up to …

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WEBNov 2, 2017 · Beat softened butter on medium speed with an electric mixer or stand mixer. Beat for 3 minutes until smooth and creamy. Add powdered sugar, cream, and vanilla extract with the mixer running on low. …

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WEBSNAPSHOT: My Secret Fluffy Vanilla Frosting. Texture: Light and fluffy.Sits between buttercream and whipped cream, but more towards lightness of whipped cream. 100% smooth.. Sweetness and richness: …

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WEBAug 7, 2023 · A light, fluffy, moist, and perfectly sweet cupcake frosted with an easy-to-make vanilla buttercream. It's so simple, but SO good! Print Recipe Pin Recipe Save Recipe. Bake Mode Prevent your screen from …

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WEBOct 16, 2021 · 1 1/2 tsp CLEAR Vanilla Extract. 1/2-1 C Heavy Cream. INSTRUCTIONS: In a stand mixer, use your paddle attachment and cream your butter. Mix on medium/high …

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