This Low Country Bake has all of the classic flavors of a Low Country Boil but it’s baked in the oven and done in about 30 minutes! Have you ever had Low Country Boil? It’s a glorious spread of shrimp, corn, potatoes and sausage coins that’s been boiled in seasonings and Old Bay!
Ideal for camping and relaxing trips to the beach, this crowd-pleasing low country boil includes a combination of shrimp, crab, sausage, corn and potatoes. —Mageswari Elagupillai, Victorville, California In a Dutch oven, combine the water, beer, seafood seasoning and salt; add potatoes and onion. Bring to a boil.
This Low Country Bake is going to cook in the oven at 425F for about 35 minutes. Now when you make this, you can serve it up on plates or dump it out onto newspaper just like you would a normal Low Country Boil but I normally opt for plates haha.
A seafood free low country boil recipe with smoked pork neck bones, corn on the cob, baby red potatoes, onions, and carrots made in the slow cooker! Hey y’all! It is cookout, and fish fry season! Everyone and their mama will be hosting some type of get together.