Baileys Irish Cream Recipes Cakes

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WEBMar 8, 2024 · Cake. Place chocolate and butter in a heat-resistant bowl. Microwave on 50% power for 30 seconds and stir briefly. Continue to heat at 30 second intervals, stirring …

Ratings: 25
Servings: 10
Cuisine: Irish
Total Time: 1 hr 48 mins

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WEBFeb 4, 2023 · How to Make Chocolate Cupcakes. Preheat the oven to 350°F. In a small bowl, whisk together the flour, cocoa powder, espresso powder, baking powder, and …

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WEBFeb 3, 2021 · Beat the egg, oil, buttermilk (or sour milk), Bailey’s Irish Cream, and coffee together. Sift the dry ingredients together and add to …

1. Beat the egg, oil, buttermilk (or sour milk), Bailey’s Irish Cream, and coffee together.
2. Sift the dry ingredients together and add to the liquid mixture.
3. Beat together for 2-3 minutes.
4. Pour into two greased and flour 8 or 9″ round cake pans or a 9×13″ pan.

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WEBFeb 24, 2023 · Heat up the heavy cream and Bailey's over medium heat in a saucepan until simmering, but not boiling. Pour the hot mixture over your white chocolate. Let it sit for about 5 minutes to melt the chocolate. Add …

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WEBMar 9, 2020 · For the Cake Layers. Preheat the oven to 350 degrees, grease and flour three 8x2 inch round pans. In a medium bowl, whisk the flour, cocoa, baking powder, and baking soda. Set aside. In another …

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WEBJan 31, 2024 · Preheat your oven to 350 degrees Fahrenheit. Grease a 9-inch by 13-inch rectangular cake pan with butter and line the bottom with parchment paper. Set aside. Combine the dry ingredients. In a large …

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WEBFeb 16, 2020 · Instructions. Preheat oven to 350F. Spray the baking dish with non-stick baking spray. Prepare chocolate cake mix according to package directions. Pour the cake batter into the prepared pan. Bake for …

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WEBMar 4, 2023 · Preheat oven to 325°F Prepare 12 cup Bundt pan by spraying with nonstick baking spray. Combine flour (3 cups), baking powder (1 teaspoon), and salt (1/2 teaspoon) in a small bowl and set aside. In a …

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WEBMar 1, 2021 · Irish Cream Espresso Cake. Preheat the oven to 325 °F. Spray three 6-inch round cake pans with non-stick spray, line the bottom of each pan with parchment paper, and spray again. Set aside. In a …

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WEBJan 5, 2024 · Add diced chocolate and stir until dissolved. Stir in non-alcoholic whiskey if using. Add coffee and vanilla extract. Stir until combined. Simmer gently on low heat for …

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WEBQuick tips. Heat up the cream. To get the cocoa and instant coffee to blend in well, it’s best to heat up the cream. Allow some of the liquid to be reduced. There’s no need to measure the amount of reduction. Just let …

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WEBMar 15, 2024 · Remove from the oven and allow to cool on a wire rack for 15 minutes. Prepare the glaze by stirring together the powdered sugar and Baileys Irish Cream. Drizzle the glaze over the coffee cake. Using the …

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WEBPrepare The Crust. For the crust, I used a scaled down version of the one used in my no bake peanut butter cheesecake recipe. It was just enough for my eight little mason jars. To make it, just combine the almond flour, …

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WEB6 days ago · Preheat oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. In a large bowl, combine flour, sugar, cocoa powder, baking powder, baking soda, and …

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WEBMar 7, 2024 · Mix on medium-high until light and fluffy, about 3 minutes. Reduce the speed to medium-low and add the eggs, one at a time until fully incorporated, scraping down …

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WEBAug 17, 2020 · Pour your pound cake batter into a greased baking pan. Bake for 50-65 minutes or until your pound cake is fully cooked through. Bake in the oven for 50-65 minutes. If not done and starts to brown, …

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