Bahamian Seafood Chowder Recipe

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Webmelt butter in a large heavy bottomed pot over medium heat. add the onion and the conch season with the salt and pepper, cook and stir occasionally, until the onion is …

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WebInstructions. Press the Sauté button on the Instant Pot and sauté the bacon for 4-5 minutes until almost crisp. Stir in the butter. Add onion, celery, garlic, and spices. Sauté another 3 minutes until soft and …

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WebTurn the heat down to medium low and add the onion, garlic, green bell pepper, carrot and celery root, stirring to coat in the bacon grease. Pour in the wine and …

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WebReduce to simmer, cover, and cook for 30 minutes to soften the vegetables. Place 2 cups of the soup into a blender (remove any carrots to avoid the liquid turning …

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WebNutrition Facts. For a Serving Size of 1 serving ( 1 g) How many calories are in Bahamian Seafood Chowder? Amount of calories in Bahamian Seafood Chowder: Calories 600. …

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