Bacon Cheese Cheddar Soup Recipe

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WebDec 25, 2021 · Instructions. Shred the cheddar cheese and gather all of the ingredients before you begin. Add bacon to a large soup pot and cook …

Rating: 4.8/5(4)
Calories: 27 per servingCategory: Dinner Idea1. Shred the cheddar cheese and gather all of the ingredients before you begin.
2. Add bacon to a large soup pot and cook over medium-high heat, stirring occasionally, until crispy.
3. After the bacon is fully cooked, reserve a small amount on the side to garnish.
4. If you have a ton of bacon grease in a pot, drain some of the bacon fat and reserve it for later and use it in another recipe. There should be enough fat to fully coat your onion and celery.

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WebJan 10, 2019 · Bring to a boil and reduce to a simmer. Simmer for at least 30 minutes. Add the cream cheese, grated cheddar, and heavy cream …

Rating: 4.5/5(319)
Total Time: 55 minsCategory: SoupsCalories: 608 per serving1. Add the ground beef, onion, and garlic to a large pot and brown the beef over medium heat, breaking it up as it cooks. Drain grease.
2. Add the beef broth, tomatoes, Worcestershire sauce, parsley, dill, mustard powder, seasoned salt, and seasoned salt to the pot and stir. Bring to a boil and reduce to a simmer. Simmer for at least 30 minutes.
3. Add the cream cheese, grated cheddar, and heavy cream to the pot and whisk well until the cheeses have melted and the soup has thickened slightly.
4. Ladle soup between 6 serving bowls and top with crumbled bacon.

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WebDec 8, 2021 · Add in the diced bacon, diced onion, seasonings, riced cauliflower, and butter. Continue cooking on medium head until the …

1. In a stock pot, brown the ground beef.
2. Add in the diced bacon, diced onion, seasonings, riced cauliflower, and butter.
3. Continue cooking on medium head until the onions and cauliflower are soft.
4. Stir in the chicken broth and the heaving whipping cream.

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WebSep 29, 2020 · Heat a large sauce pan or dutch oven over medium heat. Lightly spray with cooking spray. Cook the chopped bacon until crisp …

1. Heat a large sauce pan or dutch oven over medium heat. Lightly spray with cooking spray.
2. Cook the chopped bacon until crisp and remove from the skillet and set aside.
3. Drain off all of the bacon grease except 1 tablespoon. Add the ground beef, onion and garlic. Brown the meat and drain off any grease.
4. Add the tomato paste, mustard, broth, drained canned tomatoes, Worcestershire sauce, and spices, stir well and bring to a simmer.

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WebJun 8, 2018 · Add the beef stock, tomato, pickles, Dijon, Worcestershire sauce, parsley, salt, and pepper. Bring to a boil, and then reduce the heat to medium-low and simmer for 30 minutes. Mix in the cheddar cheese

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Web1. Slice or cut bacon into 1 inch pieces. Place into a pan and cook until all pieces are crisp. 2. Remove bacon from pan while reserving as much bacon grease as possible in the pan. Place bacon on paper towels to …

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WebDec 13, 2022 · Instructions. Cook the diced bacon in a large pot or dutch oven over medium heat until it is crispy, about 8 minutes. Remove from the pot a drain on a plate lined with paper towels. Remove the remaining …

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WebOct 6, 2022 · Reserve 2 tablespoon of the bacon fat. Add the chopped onion and sauté in the bacon fat until translucent. Then add the garlic and continue cooking until just soft. Next add the tomato paste, chicken or …

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WebInstructions. In a large soup pan, add 1 tablespoons of olive oil to heat up. Then add the ground beef and sprinkle the steak seasoning over top. Meanwhile add the cauliflower florets in a large pot and cover almost to …

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WebJun 29, 2022 · Bring to a simmer over medium heat. Add cheese to the pot a little at a time. Stir well between additions, allowing cheese to melt before adding more. Once cheese

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WebJan 12, 2021 · Add beef broth, Rotel diced tomatoes and green chiles, hamburger seasoning, cream cheese, cheddar cheese, and ranch dressing mix. Cover and cook on LOW. You can substitute ground …

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WebSep 1, 2020 · Drain the beef and remove it from the pot. Saute onions and butter. Add in chicken broth, fresh cauliflower, Worcestershire sauce, Italian Seasoning, dried mustard, and garlic powder. Seal the pot and simmer …

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WebStir in the chicken broth and cream for 3 minutes. Turn the heat to medium-low and blend in the cheeses for 5 minutes. Add the steamed broccoli (reserve some for garnish), bacon

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WebFeb 22, 2022 · Instructions. In a large pan over medium heat, cook bacon until crispy. Using tongs, transfer bacon from pan to paper towel-lined plate. To a large pot over medium-high heat, add cauliflower florets, chicken …

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WebSep 18, 2014 · In the video I used bacon crumble which is pre cooked, place in large pot add onion Cook 3 minutes, until onion just begins to brown. Add mustard, pepper, and …

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WebNov 19, 2017 · Flipping occasionally, cook until crispy, 5 to 10 minutes. Transfer bacon to paper towel lined plate to drain. Sauté Vegetables: Add diced onions, carrots, and celery to pot with bacon drippings. Stirring …

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