Baby Back Ribs In Instant Pot Recipe

Instant Pot Ribs Easy, Ultra Tender, and Foolproof!

WEBApr 24, 2019 · In a small bowl, stir together the brown sugar, paprika, black pepper, salt, chili powder, garlic powder, onion powder, and cayenne. …

1. Rinse the ribs and pat them dry. If your ribs still have the thin, shiny membrane on the back, remove it. (This is easy, don’t worry!) Flip the ribs over, meat-side down. Wiggle a dull knife (such as a butter knife) between the membrane and the ribs to loosen it. With a paper towel, grip the membrane and pull it away, then discard.
2. In a small bowl, stir together the brown sugar, paprika, black pepper, salt, chili powder, garlic powder, onion powder, and cayenne. Rub it all over the ribs, generously coating all of the sides.
3. Place the trivet (or rack) in the bottom of a 6-quart or larger Instant Pot. Pour in the water, apple cider vinegar, and liquid smoke. Place the ribs inside the pot, standing them on the trivet on their side and wrapping the rack around the inside of the pot like a circle.
4. Cover and seal the Instant Pot. For baby back ribs: Cook on high (manual) pressure for 23 minutes (if you are making multiple racks and your ribs are super meaty, increase to 25 minutes). Allow the pressure to release naturally for 5 minutes, then vent to release the remaining pressure. For spare ribs: Cook on high for 35 minutes. Allow the pressure to naturally release completely (about 15 minutes). You will know it is released when the pin drops.

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Baby Back Ribs in Instant Pot Whole Lotta Yum

WEBApr 6, 2020 · Assemble. Insert the rack into the pot. Add 1 cup of water to the bottom of the instant pot. Put the baby back ribs in the instant pot …

Rating: 5/5(3)
1. Remove the membrane layer from the bottom of the ribs. Sprinkle the rib rack with 2 Tbsp of pork rib seasoning on the top side and press it into the pork.
2. Insert the rack into the pot. Add 1 cup of water to the bottom of the instant pot.
3. Put the baby back ribs in the instant pot by bending it into a U shape and set it on top of the pressure cooker rack, with the ribs on its side. Drizzle the apple cider vinegar over the ribs.
4. Cook on the Pressure Cook setting (or Manual depending on your model), for 30 minutes. Do a quick release of the pressure and wait to open the lid once all of the pressure is released and the pin drops.

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Instant Pot Baby Back Ribs Simply Happy Foodie

WEBJun 26, 2019 · 1cupBBQ SauceI like to use one with a smoky flavor. Instructions. Prepare the Instant Pot. Put a trivet in the inner liner pot of …

1. Put a trivet in the inner liner pot of your pot. Add the water or juice, liquid smoke, and ACV to the inner liner pot.
2. Lay out the rack of ribs, meaty side down, on a baking sheet. Remove the thin membrane (also called silver skin, if it's still on there) by grasping it with your bare hands, or a paper towel, and pulling down the length of the rack. It should come off pretty easily.

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