Place the chicken and sausage in a large bowl. Place the chopped veggies in a separate bowl. Drizzle both bowls with olive oil and then season with the seasonings. Heat a skillet on medium-high heat. Add the sausage and chicken to the skillet. Cook for 3-4 minutes or until the chicken is no longer pink.
This spicy chili is filled with Andouille sausage, butternut squash, red onion, garlic, chili powder, cumin, chicken broth, diced tomatoes, adobo sauce, and savory chicken broth. Top it off with some diced avocado for a filling and nourishing dinner that’ll be perfect lunchtime leftovers. 10. Chipotle Chicken and Andouille Sausage Sliders
It’s naturally low-carb, paleo, whole30, and gluten-free. Heat 1 Tbsp of olive oil in a large skillet. Cook sausage for a couple of minutes per side to brown on both sides. Transfer cooked sausage to a plate. Add another Tbsp of olive oil in the skillet and heat over medium-high heat.
Keto Low-Carb Cajun Chicken, Sausage, and Vegetable Skillet is a quick and easy 20-minute recipe loaded with chicken breasts, andouille sausage, and fresh vegetables. This dish is perfect for weeknight dinners and meal prep.