WebFold in your grated carrots. Pour mixture into a greased 9x13 pan. Place into the preheated oven and bake for 37-45 minutes (Mine took 40) or until a toothpick comes out clean. Remove from oven and …
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WebPreheat the oven to 350 degrees F (175 degrees C). Grease and flour two (8-inch) round pans. Beat cake mix, pineapple with juice, eggs, water, oil, and nuts in a …
WebPreheat oven to 350°. Grease a 13x9-in. baking dish. Drain pineapple, reserving 2 tablespoons juice (discard remaining juice or save for another use). In a large …
WebSet aside. In a large bowl, mix together the sugar and eggs until thick and pale. Stir in the oil, then gradually mix in the sifted dry ingredients. Fold in the carrots and …
WebPreheat oven to 350 degrees F (175 degrees C). Grease one 9 or 10 inch tube pan. Combine the sugar, flour, salt, cinnamon, soda, oil. With an electric mixer beat …
WebCalories per serving of Carrot Walnut Cake 163 calories of Butter, unsalted, (0.10 cup) 98 calories of Powdered Sugar, (0.21 cup, unsifted) 77 calories of Flour, white, (0.17 cup) …