9 Copycat Olive Garden Recipes

Listing Results 9 Copycat Olive Garden Recipes

WEBOct 13, 2023 · Continue stirring and cook until onions have become translucent, about 2-3 minutes. Stir in chicken broth, salt, pepper, and …

Reviews: 196
Calories: 194 per serving
Category: Soups
1. Stove Top Directions:Spray a large skillet with non stick cooking spray. Heat over medium heat and add sausage. Cook until browned, if needed crumble the sausage as it cooks; drain excess fat and set aside.Spray a large pot or Dutch oven with non stick cooking spray. Add garlic and onion, and cook over medium heat. Continue stirring and cook until onions have become translucent, about 2-3 minutes. Stir in chicken broth, salt, pepper, and red pepper flakes. Bring to a boil. Add diced potatoes and cook until tender, about 10-12 minutes.In a small mixing bowl whisk together the fat free half and half and cornstarch.Stir in half and half & cornstarch mixture. Stir in cooked sausage and kale or spinach until spinach begins to wilt.Cook for an additional 10-15 minutes or until soup thickens.Serve hot and garnish with bacon crumbles and fresh Parmesan cheese, if desired.Slow Cooker Directions:Heat a large skillet over medium heat and add sausage. Cook until browned, if needed crumble the saus
2. Instant Pot Directions:Turn your Instant Pot to the sauté setting. Spray the bottom of the Instant Pot with non stick cooking spray. Cook until brown, or for 3-5 minutes, if needed crumble the sausage as it cooks; drain excess fat, if needed. Stir in the onion and garlic and cook for another 3 minutes until the onion softens and becomes translucent.Add the diced potatoes and chicken broth. Stir in red pepper flakes, salt and pepperClose the lid. Set the instant Pot to MANUAL setting and set the timer to 5 minutes. Once the Instant Pot cycle is complete, wait until the natural release cycle is complete, this can take up to 10 minutes. Gently, unlock and remove the lid from the instant pot.In a small mixing bowl whisk together the fat free half and half and cornstarch.Stir in half and half & cornstarch mixture and kale/spinach, stir until well combined. Set the Instant Pot to the sauté setting. Cook for a few more minutes uncovered, until the kale or spinach wilts, and the soup thickens.

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WEBNov 1, 2020 · Heat olive oil in a large pot or pan over medium heat. Add garlic and cooked onion. Cook together stirring frequently for 2 minutes. Stir in chicken broth and potatoes; …

Reviews: 8
Category: Appetizer, Main Course, Side Dish, Soup
Cuisine: American, Italian
Total Time: 50 mins

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WEBApr 22, 2024 · Heat a large pot over medium heat. If using the bacon, add the bacon and cook, stirring occasionally, until crisp and the fat is rendered, 8 to 9 minutes.

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WEBFeb 22, 2024 · Brown beef in a large nonstick soup pot. Drain in a colander in sink. In the same pot, heat olive oil. Add onions, carrots, celery, and …

Rating: 5/5(2)
Total Time: 1 hr 15 mins
Category: Main Course, Soup
Calories: 156 per serving

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WEBMar 4, 2024 · Cook in microwave for about 4 minutes until soft. In a large nonstick pan or pot, melt butter. Add garlic and cooked vegetables. Season with a little salt and pepper. Mix well. Cook for 1 minute. Stir in flour and …

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WEBAdd in the chicken stock, scraping up any brown bits that have formed on the bottom of the pan, bring to boil, then turn down to simmer. Simmer until potatoes are fork tender (for …

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WEBDec 18, 2021 · Bring to a boil over medium-high heat. Reduce heat to medium and simmer, stirring occasionally, until potatoes are just tender, about 6 minutes. Meanwhile, strip the …

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WEBDec 14, 2023 · 1. In a soup pot on the stove, crumble and brown sausage over medium-high heat. 2. Add onion and garlic and cook until translucent in color. Season with salt, pepper, and red pepper flakes. 3. Reduce …

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WEBNov 18, 2022 · Cook the vegetables, spices, tomato paste, and beef as directed in the original recipe. Add the vegetable and beef mixture into the slow cooker with the tomato sauce, diced tomatoes, beans, and broth. …

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WEBMar 27, 2014 · Reduce heat to low. Add tomato sauce, chicken broth, canned tomatoes with juices, sugar, basil, oregano, thyme, fennel seeds, and marjoram. Add cooked beef back in. Cover and simmer for 30 …

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WEBNov 13, 2023 · In a large skillet, heat 2 tablespoons of olive oil over medium-high heat. Add the coated chicken tenderloins and cook for about 5-6 minutes per side until golden brown and cooked though. Remove …

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WEBOct 31, 2023 · Place the chicken breast in a large slow cooker and pour the whole bottle of the light Olive Garden dressing over the chicken. Top with parmesan cheese and chopped sun dried tomatoes. Then lay the light …

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WEBJan 12, 2017 · Heat the oil in a large skillet over medium-high heat. Add the onion and cook for 1-2 minutes until fragrant, add the turkey, garlic and red pepper flakes. Cook and crumble until meat is brown and no longer pink. …

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WEBFeb 15, 2024 · Coat a 9 X 9-inch baking pan with cooking spray. Cook the tortellini al dente (two minutes less than the time given on the package). Drain. Place tortellini in a large bowl. Using a rubber spatula, carefully …

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WEBSep 16, 2020 · Add the ground beef to a large pot or duct oven over medium heat and crumble. Add the carrots, celery, onion, and garlic and continue cooking, stirring often, until the meat is cooked through. Add …

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