WEBPrepare orange syrup. Put the water, erythritol, and orange zest into a large cup and mix to combine. Put ice, tequila, lime juice, and pour in the orange syrup through a mesh sieve …
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WEBKeto Simple Syrup. ½ cup powdered Swerve. 1 cup water. Heat the water in a small saucepan, add the powdered Swerve once it comes to a boil. Turn the water down to …
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WEBCut a lime wedge and run it round the edge of a margarita glass or martini glass. Sprinkle some salt onto a plate, invert the glass and dip it into the salt, coating the rim in salt. Add …
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WEBHere is a quick easy way to make this recipe frozen instead of on the rocks: Grab your blender and fill with ice cubes. Add tequila, fresh lime juice, powdered swerve. Turn on …
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WEBNext fill a cocktail shaker half-full with ice. The ice will cool your liquor fast, but if you prefer a blended marg follow all of these same steps in your blender. Now add tequila, lime …
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WEBDirections. 1. Prepare the keto simple syrup: In a small jar, add 1 cup warm water and 1/2 cup powdered monk fruit sweetener. Whisk until powdered sweetener has completely …
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WEBTips to make the best recipe. Tone down the sweetness.If you prefer a less sweet margarita, omit the simple syrup and use seltzer or soda water. Amp up the flavor by …
WEBIn a cocktail shaker, add the remaining 1/2 cup of crushed ice, tequila, lime juice, natural orange extract, powdered sweetener. Close and shake vigorously for 60 seconds – it's …
WEBPlace the salt on the plate and run the rim of the glass through the salt to coat. Fill a cocktail shaker with ice. Add the tequila, lime juice, and sweetener. Shake vigorously for 30 …
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WEBKeto Avocado Margarita (Brit+Co) Keto Mojito (Ketogasm) Now, it’s time to bring out your cocktail shakers and unravel your inner bartender skills! Add tequila, freshly squeezed …
WEBPour the margarita over. Enjoy! Frozen: You can also use the same recipe above for a frozen keto margarita. Just make sure you have a good strong blender! Add 2 cups …
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WEBMany margarita recipes call for Triple Sec which we have omitted to make this more authentic-- like what you'd drink in Mexico! This also keeps the carb count much lower. …
WEBPour the rim salt onto a plate. Roll the rim of the glass in the salt to coat. Fill the glass with ice. To make your own simple syrup, combine the sugar substitute and water in a small …
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WEBSqueeze the juice of one lime into a small bowl. Place the warm water and Swerve sweetener into another bowl and whisk to combine well. Pour the tequila, sweetener …
WEBServing: 1cocktail Calories: 133kcal Carbohydrates: 4g. c. These Sugar-Free Frozen Margaritas are so refreshing and made with fresh lime juice, tequila, and a sugar-free …
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WEBInstructions. Cut a slice in the lime wedge and rub around the rim of the glass. Dip the glass into pink Himalayan salt. Fill cup with ice and place lime wedge on the glass. Fill a …
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WEBInstructions. Add lime (1 quartered) to a cocktail shaker and muddle to release the juices. Add erythritol (1/2- 3/4 teaspoon), tequila (1 1/2 Ounces), water (3 Ounces), orange …