4 Layer Carrot Cake Recipe

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WebMar 11, 2021 · Keto Frosting To make the low-carb frosting, I used cream cheese, heavy cream, butter, and vanilla. Reuse this frosting recipe on …

Ratings: 32Calories: 294 per servingCategory: Dessert1. Preheat oven to 350°F. Line bottom of two 9-inch cake pans with parchment paper or use silicone pans.
2. Cream together the cream cheese and butter with an electric mixer.

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WebApr 9, 2023 · Preheat oven to 350 degrees F. Lightly coat three 6-inch round cake pans or two 8-inch cake pans with nonstick baking spray …

Ratings: 8Calories: 291 per servingCategory: Dessert

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WebPreheat oven to 350 degrees. Line two 8 inch cake pans with parchment paper and spray with cooking spray. In a medium bowl, beat the wet ingredients together until uniform. Mix the dry ingredients in a separate …

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WebSep 16, 2015 · By Kim Hardesty This recipe delivers classic carrot cake flavor and texture with a sensational whipped, ginger-cream-cheese …

Rating: 4.9/5(21)
Total Time: 1 hr 10 minsCategory: DessertCalories: 311 per serving1. Prep: Prepare an 8 inch round cake pan with 2 inch sides: On a piece of parchment (with enough extra room to also line the inner sides of the pan), trace the bottom of the pan and cut out the circle. Cut the remaining parchment into 2 long rectangles at least 2 - 2 1/2 inches wide. Spray the pan with baking spray or grease with butter, coconut oil or olive oil. Lay the parchment round in the bottom of the pan and position the long parchment rectangles on the inner side of the pan. I find that I need to use just a little more baking spray or oil to get the over-lap to adhere.
2. Preheat oven to 350 degrees (177 C, gas mark 4, moderate oven) and position the rack to the lower third. Grate the carrots and chop the nuts.
3. Measure & Mix: Measure all of the dry ingredients into a large bowl and stir to combine completely. I like to use a large whisk because it breaks up lumps and fluffs up the ingredients.
4. Give the can of coconut milk a good shake before opening. In a smaller bowl, combine all of the wet ingredients and blend them before adding to the dry ingredients.

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WebApr 9, 2020 · The first step is to gather your ingredients. I always find my recipes go much smoother and quicker when I have gathered all the ingredients before-hand. I chose to use Trim Healthy Mama Baking …

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WebCook Time: 40minutes Servings: 10 large slices Calories: 321kcal Net Carbs: 3.8g Protein: 5.7g Jump to Recipe Print Recipe The lovely recipe is so popular because it’s so simple …

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WebFeb 4, 2022 · 🔪 Instructions Recipe FAQs 💭 Expert Tips 🍲 More Keto Recipes! 📋 Recipe Card 🎥 Watch How to Make It 👩‍🍳 Why This Recipe Works This low carb carrot cake only has 5 grams of net carbs per slice. Topped with …

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WebHOW TO MAKE A KETO CARROT CAKE. Start by preheating the oven and greasing two 9 inch cake pans. In a medium bowl add the almond flour, baking soda, salt, cinnamon and nutmeg. Mix well and set aside. In a …

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WebMar 29, 2018 · Preheat oven to 350°F and line a 8-inch square baking pan with parchment paper. In a large mixing bowl beat eggs, maple syrup, coconut oil, milk and vanilla extract until combined. On top of the wet …

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WebMar 31, 2023 · What You’ll Need Almond Flour (fine blanched almond flour. Almond meal will make a more-dense cake.) Cinnamon, Ginger, and freshly grated Nutmeg Baking Soda and Salt Eggs

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WebPreheat the oven to 350°F (180°C). Line two 9-inch round cake pans with parchment paper and generously oil the bottom and sides with coconut oil. Set aside. In a large mixing bowl, whisk eggs, melted butter, erythritol, unsweetened almond milk, and …

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WebOct 2, 2020 · The answer is it depends. Carrots can be keto so long as you eat them in small amounts. For instance, in this low carb carrot cake recipe, a small amount of carrots is used, allowing the ingredient to be …

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WebMar 9, 2021 · Mix. With a wire whisk in a medium bowl, stir together the flours, baking soda, nutmeg, cinnamon and salt to combine. In a larger bowl, using an electric hand mixer, beat together the eggs, oil, …

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WebNutrition Facts 8 Servings 429 Calories 40.2g Fat 10.5g Protein 5.6g Net Carb 8.7g Total Carbs Made this last weekend (double batch) & it is spot-on!! People preferred it over Nothing Bundt Cakes’ carrot cake that …

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WebMar 23, 2018 · Preheat oven to 350 F. Line the bottoms of two 8-inch cake pans with parchment paper. Grease over the parchment and the sides of the pans. Set a side. In the bowl of a stand mixer, fitted with the paddle …

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WebJul 17, 2023 · Once completely cooled, apply a generous layer of frosting on the first layer, place the second layer on top, and spread the remaining frosting on top and on the sides …

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