4 Ingredient Homemade Bread Recipe

Healthy Banana Bread Recipe Tastes Better from Scratch

WEBJan 2, 2022 · Mash bananas in a mixing bowl. Add egg, vanilla, brown sugar, granulated sugar, and cinnamon and stir well to combine. In a …

Rating: 5/5
1. Grease a standard 9x5'' loaf pan (I also like to line the bottom of the pan with parchment paper to make sure the loaf doesn't stick).
2. Mash bananas in a mixing bowl. Add egg, vanilla, brown sugar, granulated sugar, and cinnamon and stir well to combine.
3. In a separate small bowl stir together flour, baking powder, baking soda and salt. Add to banana mixture and stir to combine.
4. Gently stir in melted butter. Bake at 350 degrees F. for 35-45 minutes or until a toothpick inserted into the center comes out clean.

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Easiest Bread Recipe, 4 Ingredient Rustic Bread Baker …

WEBOct 8, 2018 · Step 1: Mix together your Dry Ingredients. In a large mixing bowl, mix together the flour, salt, and yeast. If you want to add any …

Rating: 4.5/5(231)
1. In a large mixing bowl, stir together the flour, salt, and dry yeast until well combined. (If you are measuring with cups instead of by weight, make sure you lightly spoon the flour into your measuring cups without packing it down at all and then level it off. This will insure you won't end up with too much flour in your dough.)
2. Add the warm water into the mixing bowl and stir until all of the ingredients come together into a thick dough that is shaggy and sticky. There should be no pockets of dry flour left, but it will be quite lumpy.
3. Cover the bowl with a towel or loose plastic wrap and let it sit in a warm spot in the kitchen to rise until double in size. This will take about 45 minutes if you used quick rise yeast and 75 minutes if you used active dry yeast.
4. Generously sprinkle flour over top of risen dough and cover hands with flour. Gently pull the dough away from the sides of the bowl and gather it all up in your hands. Start pulling down on all of the sides of the dough to form into a smooth ball (you can watch the video tutorial in the post to see a demonstration of this). Transfer to dough onto a piece of parchment paper if you will be baking it in a dutch oven or alternatively you can place it right into a greased cast iron skillet or a parchment lined baking sheet.

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4Ingredient Cloud Bread Recipe Baked By An Introvert

WEBNov 26, 2018 · Portion the batter. Drop ½ cup mounds of batter onto a baking sheet lined with parchment paper or a silicone mat. Then use a …

1. Preheat the oven to 300°F. Line 2 large baking sheets with parchment paper; set aside.
2. Combine the egg whites and cream of tartar in the bowl of a stand mixer. Beat on high speed until stiff peaks form.
3. In a separate large bowl add the egg yolks, yogurt, and salt. Mix until well combined.
4. Fold one-third of the egg whites into the egg yolks just until combined. Repeat 2 more times with the remaining egg whites.

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