30 Minute Turkey Chili Recipe

The BEST Healthy Turkey Chili Recipe (30 Minutes!)

WebJan 20, 2021 · Add the garlic and salt and cook for another minute or so before adding the remaining turkey chili ingredients to the pot. Bring the …

Rating: 4.6/5(19)
1. To a large Dutch oven, add 2 tablespoons olive oil, turkey, and cook over medium-high heat to brown, crumbling it with a spatula as it cooks and tossing it to ensure even cooking. Cook through, about 5 minutes or as necessary.
2. Add the onions, red pepper, drizzle remaining 2 tablespoons over the top, stir, and cook for about 5 to 7 minutes, or until vegetables have softened, stir intermittently.
3. Add the garlic, salt (Note because I used all low-salt or no-salt added products I use 3 teaspoons salt total; if you’re using salted versions of the other ingredients reduce salt level to 1/2 to 1 teaspoon to start with and add more if necessary), pepper, and cook for about 1 minute, stir intermittently.
4. Add the beans, diced tomatoes, tomato sauce, rinse can out with 8 ounces water and add the water, green chilis, cumin, chili powder, smoked paprika, bay leaves, and stir.

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Low Sodium Slow Cooker Turkey Chili Hacking Salt

WebJun 24, 2017 · For the Chili: Brown the turkey, onion, and garlic in a large skillet over medium high heat for 7-10 minutes until brown and …

1. To make the seasoning: add the chili powder, garlic powder, cumin, onion powder, paprika, and thyme to a mason jar.
2. Seal the jar and shake it up to mix. Keep the spice mix sealed in the jar in your pantry, where it will keep for a few months.
3. For the Chili: Brown the turkey, onion, and garlic in a large skillet over medium high heat for 7-10 minutes until brown and crumbled.
4. Add the turkey mix, crushed tomatoes, corn, peppers, beans, sauce, and 3 tbsp of the chili seasoning mix to your slow cooker.

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