3 Ingredient Nutella Cookies Recipes

3 Ingredient Eggless Nutella Cookies Kirbie's Cravings

WebJul 9, 2013 · Preheat oven to 350°F. Combine flour, yogurt and Nutella in a large bowl and mix together with a spoon until ingredients are …

1. Preheat oven to 350°F. Combine flour, yogurt and Nutella in a large bowl and mix together with a spoon until ingredients are thoroughly blended, dough comes together and no flour lumps remain. If using, stir in chocolate chips until evenly mixed into the dough.
2. Make dough balls slightly bigger than 1 inch in diameter. Place on cookie sheets lined with parchment paper, about 2 inches apart. Press down slightly on dough with your palm so the dough balls become thick round disks. If any edges of the dough become cracked, smooth edges.
3. Bake for about 10 minutes. Cookies should be mostly set, but might be slightly still soft in the middle. Let cookies cool for about 1 hour to completely set. You can enjoy warm, but cookies crumbs will still be a little loose.

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3 Ingredient No Bake Nutella Cookies Kirbie's Cravings

WebSep 15, 2020 · Instructions. Line a large baking sheet with parchment paper. In a medium bowl, add Nutella and flour. Do not add water yet. …

1. Line a large baking sheet with parchment paper.
2. In a medium bowl, add Nutella and flour. Do not add water yet. Mix and stir until flour is completely incorporated into the Nutella.
3. Add in the water. Stir until the water is completely absorbed and the spread becomes very thick. At first the mixture will look very wet but once the water is fully incorporated, the dough will become dry and thick.
4. Scoop out 1 tbsp of dough. Roll between your palms to form a ball and place onto prepared baking sheet. Press down with your palm to flatten into a disk. This is the final shape of your cookie so you can shape or spread as much or little as you like to get the appearance you want. Repeat with remaining dough.

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