25 Ingredient Meatloaf Recipes

Easy Healthy Meatloaf Cooking Made Healthy

WEBJan 16, 2018 · Continue cooking for 8-10 minutes until they're tender and reduced in size. In a large bowl add the beef, bread crumbs, milk, …

1. Preheat the oven to 350 degrees.
2. In a large cast iron skillet add the olive oil on high heat.
3. Add in the onion and garlic to the pan and start cooking while finishing preparing the zucchini.
4. Add the zucchini and bell pepper to some paper towels folded in half, close the edges together to form a pouch and squeeze out as much liquid from them as you can.

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Healthy Meatloaf Recipe Primavera Kitchen

WEBApr 4, 2024 · To avoid a dense, heavy meatloaf, use a fork to mix all of the ingredients together. Be sure not to mash or over work the mixture. …

1. Preheat the oven to 325 degrees F.
2. In a large skillet, heat olive oil over medium heat. Add the onions, thyme, salt, and pepper and cook over medium-low heat for about 5-7 minutes. Stir occasionally.
3. Remove the skillet from the heat and add the Worcestershire sauce, chicken stock, and tomato paste. Mix everything together very well.
4. In a large bowls, add ground beef, sautéed onion mixture, breadcrumbs and egg. Mix all well using a fork. It’s important to use a fork because it will allow the meat mixture to be fluffy and not dense. Do not mash the meat mixture.

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