1940s Wartime Food Recipes

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WEB1. Grate your scrubbed potatoes into a large bowl (coarse) 2. Add in salt and pepper and herbs. 3. Sprinkle in flour and stir, keep adding until a batter begins to form and starts to …

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WEB2 days ago · Easy Coconut Cream Pie. This coconut cream pie has been a favorite dessert for decades. I even made several of these pies to serve a threshing crew of 21 men! —Vera Moffitt, Oskaloosa, Kansas. Go to …

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WEBMay 4, 2023 · In the United States, rationing began in 1942 and lasted until 1947, though most ended in 1945. Sugar was rationed until 1947. The rationing system covered a …

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WEBJul 2, 2021 · 1 1/2 cup candied orange peels, cut into bite-sized pieces (see recipe) 1. Grease a 9” cake pan and preheat oven to 350 degrees. In a mixing bowl, sift together flour, baking soda, cocoa, and

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WEBApr 1, 2016 · A taste of wartime rationing in 1940s product cookbooks. By Caitlin Kearney April 1, 2016. The Patrick F. Taylor Foundation Object Project team had a variety of …

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WEBApr 9, 2022 · 04 of 17. View Recipe. Corn Flakes were created as a "health" food, but by the 1940s, they were utilized for all kinds of recipes, including desserts. No-bake cookies were a particularly popular use, …

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WEBJul 8, 2015 · Add 1 lb. self-raising flour and rub into the meat gently with the tips of the fingers. Add cold water to the jelly to make up to 7 oz. with a good pinch of salt. Mix this …

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WEBFeb 21, 2024 · It’s always yummy. 9. War Cake. Also known as poor man’s cake, war cake relies on the power of spices to help ramp up its flavor. As with most wartime recipes, …

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WEBDec 10, 2023 · Step 2: Whisk through the flour and cook for 1 minute whisking constantly. Step 3: Slowly add the milk whisking constantly to avoid lumps. Step 4: Bring to a gentle boil and cook for 5 minutes, …

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WEBAug 7, 2011 · I am still working hard to fulfill my promise to everyone and that is to re-create, photograph and share 100 authentic wartime recipes with you.. So far the count …

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WEBMay 13, 2016 · Per serving: 58 calories; 3 g fat; 2 g saturated fat; 8 mg cholesterol; 2 g protein; 7 g carbohydrate; 3 g sugar; 3 g fiber; 605 mg sodium; 35 mg calcium. Recipe

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WEBMay 18, 2016 · Add wine, chicken stock, clove, bay leaf and the reserved white sauce. Cook 5 minutes, stirring until smooth. Add chicken, raisins and almonds, and heat …

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WEBThe diet of a lifetime. Food rationing started in January 1940, four months after the start of World War Two. It ran for the next 14 years and changed our eating habits for more than …

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WEBApr 28, 2020 · “This post is part of Twinkl’s VE Day Campaign in 2021, and is featured in their Best Wartime Recipes to Celebrate VE Day from Home post”. Please also take a …

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WEBDec 21, 2023 · American meatloaf originally emerged as a terrine-like take on scrapple, a mix of pork and cornmeal dating back to the 1800s, and rose to legend-like status during …

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WEBMay 10, 2016 · 1/2 teaspoon cream of tartar. Preheat oven to 350 degrees. Slightly beat the egg yolks; set aside. In a medium pot over medium heat, mix together 2/3 cup of the …

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WEBThe 1940s Experiment in 2014. March 2014: I aim to lose 100lbs during the next 12 months following a typical 1940’s wartime ration diet. Weighed in at 20st 10lbs (290lbs) and my …

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