13 Best Amish Pie Recipes

Listing Results 13 Best Amish Pie Recipes

WEB7. Yoder's Amish Chocolate Pie. Yoder's Amish Chocolate Pie is a classic recipe that is smooth, silky, and practically melts in your mouth. It features a delicious chocolate filling …

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WEBSet the crust aside to cool. Add the white sugar, salt, half and half, and heavy cream to a medium sized pot. Bring the mix to a boil, stirring occasionally. 3/4 cup sugar, 1/4 …

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WEBInstructions. Preheat the oven to 400 degrees Fahrenheit (205°C) and place the ready-made pie crust on a baking tray. (If blind baking, bake the crust for 10 minutes and let …

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WEBAmish Pie Recipes. I have included tried and true recipes for Peanut Butter, Cherry Pie from scratch ( no store-boughten filling! ), Apple, Maple Pecan, Lemon Meringue, Amish

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WEBInstructions. In a saucepan heat milk, butter, and 1/2 cup of sugar. Mix beaten egg yolks, remaining sugar, and cornstarch. Add egg mixture to milk and low boil until thickened, …

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WEBWhy you’ll love this oatmeal pie recipe: 100% homemade. 5 minute filling. Use a premade crust or make one from scratch. Sweet comforting flavor that pairs with just about …

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WEBStep by Step Instructions for Making Amish Oatmeal Pie. In a large bowl, combine the sugar, eggs, and butter. It helps if the butter is softened. You can use a butter alternative …

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WEBIn a separate bowl, mix the egg, vinegar and water together. Make a well in the center of the flour mixture and pour in the egg mixture. Mix the dough until well combined. Divide the …

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WEBCholesterol: 43mg/serving. Go to Recipe. 3. Sausage and Veggies Skillet – 30-Minute, One-Pan Meal. If you’re looking for a tasty dinner you can throw together in a snap, look …

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WEBIn a small bowl, mix the peanut butter and powdered sugar until crumbly. Put about 3/4 of the crumbles into the bottom of the prebaked pie crust. Spoon the cooled pudding over …

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WEBDirections. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim to 1/2 in. beyond rim of plate; flute edge. Refrigerate 30 minutes. Preheat …

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WEBCut a few slits into the top crust to allow steam to escape. Brush cream or egg yolk on the top crust and sprinkle it with sugar for an extra shine and beautiful browning. Bake in the …

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WEBCombine the drained cottage cheese, sugar, flour, lemon juice, vanilla, salt, egg yolks, and both milks in a large bowl. Whisk until smooth. In a separate bowl, add egg whites and …

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WEBAdd the flour, salt, and sugar to a medium-sized bowl and whisk to combine. Prepare a bowl of ice water by pouring 1 ½ cups of cool water into a bowl filled with ice cubes. Set …

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WEBDirections. In a medium saucepan, combine the granulated sugar, cornstarch, and salt. Whisk in the cream and cook and stir over medium heat until thickened and bubbly. …

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WEB1. In a medium mixing bowl, stir together 1 cup all-purpose flour and 1/2 teaspoon salt. 2. In a glass measuring cup, combine 1/4 cup plus 1-2 tablespoons organic corn or canola oil …

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