100 Dollar Pear Butter Recipe

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WebOct 13, 2021 · Select a cook time of 20 minutes at high pressure. Once the cook time is complete, perform a quick release of pressure. Carefully …

Reviews: 79
Calories: 51 per serving
Category: Pressure Cooker {Instant Pot}

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WebJun 18, 2020 · Bring to a boil, then cook over medium heat until fruit is soft, about 30 minutes. Drain and transfer the pears to a blender. Puree the …

1. Place the pears into a large pot, and fill with enough water to cover. Bring to a boil, then cook over medium heat until fruit is soft, about 30 minutes. Drain and transfer the pears to a blender. Puree the pears and return them to the pot.
2. Stir the sugar, sweetener, orange zest, nutmeg and orange juice into the pot and bring to a boil. Cook, stirring frequently until slightly thickened, about 15 minutes. Remove from the heat and stir in the gelatin until completely dissolved. Ladle into hot sterile jars and seal with lids and rings, or fill freezer containers and freeze if you prefer.

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WebJan 5, 2024 · Allow the pear butter to cool completely before freezing. Spoon the pear butter into the airtight containers, leaving a bit of headspace at the top to allow for expansion. Seal the containers tightly, …

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WebMay 25, 2020 · Instructions. Peel, core, and dice the pears. Rinse the pear chunks in a colander. In a medium saucepan over medium-high heat, combine all of the ingredients. Bring the mixture to a boil. Lower the heat …

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WebJul 7, 2020 · Cook on low heat for 4-6 hours. Remove the cinnamon stick, let cool slightly then use a hand-held immersion blender puree to desired consistency. If your pear butter isn't thick enough after the cooking time, …

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WebOct 20, 2017 · directions. Mix everything, place in a slow cooker and cook, covered, until the pears are nice and tender, about 6-10 hours on low or 2-3 hours on high, before pureeing in a food processor. Cook on high, …

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WebUse an immersion blender to process the sauce until smooth. Add the brown sugar. ¼ cup brown sugar. Reduce the heat to medium and simmer for 30-45 minutes, stirring occasionally, scrapping the caramelized pear

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WebSep 7, 2014 · Wash, dry and quarter your pears. Toss pears, water {or juice}, sugar, and spices in an 8 quart pot and bring to a boil. Once you reach a boil, stir the pears, reduce the heat to a simmer and cook until …

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WebOct 1, 2018 · Start by washing and rinsing all your pears, chop them into chunks and throw them into your slow cooker. Add lemon juice and stir gently. Set the temperature to high …

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WebFill the blender about halfway with hot pears. Put the lid on (hold it down securely), and begin blending on low speed for a few seconds, then increase speed until the pears are …

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WebNov 7, 2022 · Instructions. Peel, core and slice the pears then place in a large slow cooker. Add in all remaining ingredients and cook on low heat for 8-10 hours (4-5 hours on high heat) until the pears are soft and fragrant. …

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WebOct 4, 2013 · A lighthearted blog where Farmgirl Susan shares recipes, stories, and photos from her crazy country life on 240 remote Missouri acres. Sheep, donkeys, chickens, …

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WebOct 30, 2020 · Transfer the pears to a heavy pot or dutch oven and heat over medium heat until the pears start to simmer and splutter. Reduce the simmer to low, cover the pot with the lid so that steam can still escape. …

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WebApr 5, 2011 · Difficulty: Easy Servings: 3-4 pints Prep Time: 1 hour Cook Time: 10 minutes plus simmer time for the pears Ingredients. 6-7 pounds pears 4 cups sugar 1 teaspoon …

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WebJan 12, 2022 · Cut peeled, cored pears into chunks no larger than 1 inch. Combine chopped pears together with water or juice, honey or sugar (if using), lemon juice, and zest in a …

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WebSep 6, 2023 · Pear butter makes a delicious spread on english muffins or toast. Add a spoonful to a bowl with granola and greek yogurt (or homemade yogurt ). Stir some pear butter into a bowl of cottage cheese …

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