Ingredients1 cupSpelt (white, or gf ap flour)6 tablespoonsCocoa Powder½ teaspoon eachBaking Soda And Salt¾ cupXylitol (or granulated sugar of choice)½ cupMini Chocolate Chips (optional)¼ cupYogurt (I like nondairy)¾ cupWater¼ cupAlmond Butter2 teaspoonsPure Vanilla ExtractSee moreFeedbackThanks!Tell us more
100 Calorie Chocolate Cake
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WEBMar 9, 2024 · Then, add your water and mix very well, until fully incorporated. Step 3- Bake. Transfer the cake batter into a cake pan …
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WEBFeb 10, 2023 · Preheat the oven to 300°F. Completely line a 6”-round cake pan with foil, folding the excess over the top rim, and coat with cooking spray. In a medium bowl, stir together the oil, vanilla, and salt. Stir in the …
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WEBNov 20, 2022 · Prepare. Fire up your oven to let it preheat. Line the bottoms of 2 round cake pans with parchment paper and rub the sides with oil. Set aside. Mix. In a large bowl, add all the ingredients up to the milk and …
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WEBJan 29, 2020 · STEP FIVE Bake for 35-40 minutes until well risen, springy to the touch and just starting to come away from the edges of the tin.. STEP SIX Cool the cake in the tin …
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